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What You Can Eat With Tomato Soup

Tomato soup is such a fantastic meal to have. Not only is it warming, filling, and satisfying, but it tastes great too!

While it’s a lovely option to consider on a cold, winter’s evening, it’s also great when served as a starter too. 

When it comes to soups, it can often be difficult to know the best sides to serve with it. After all, the consistency of the soup is difficult to pair other types of food with.

What You Can Eat With Tomato Soup

While you can eat it solely, it sometimes isn’t overly filling, and you may find that you want to eat something else alongside it. 

In this article, we have discussed the best 10 foods you can serve alongside tomato soup. All these options are tasty, and take the idea of comfort foods to the next level.

Tomato soup bread

Bread

The first option is the most obvious, and one the majority of people will choose to serve alongside tomato soup. Bread is fantastic because you can break it up and place it in the soup, or you can dip it into the soup.

Being a card, bread is filling, and adds more substance to the meal. 

There are so many different types of bread to choose from, such as a baguette, to ciabatta, you are not short of choice. You can even choose to mix things up a little, and serve garlic bread with tomato soup.

This is a particularly tasty combination. We enjoy adding salted butter to the bread before dipping it into the soup. 

grilled cheese

Grilled Cheese

Grilled cheese is another popular choice of food to serve alongside tomato soup. While it is similar to serving bread, it’s more filling considering it also features cheese.

The tomato soup, bread, and cheese work particularly well together, and the grilled cheese is taken to the next level in terms of taste when it’s dipped into the soup. 

You can choose to add anything you want to the grilled cheese. You can keep it classic, or you can add things such as bacon, avocado, or other tasty fillings.

Our personal favorite is ham and pineapple. When this is dipped into tomato soup, it’s reminiscent of a Hawaiian pizza – delicious!

roasted vegetables

Roasted Vegetables

If you’re looking for a healthier alternative to carbs to serve with your tomato soup, you can choose to serve roasted vegetables instead.

Some options that work particularly well include roasted parsnips, and carrots. They not only compliment the soup well, but they’re full of goodness, and have the perfect level of crunch.

We enjoy roasting the vegetables with honey, to give them a tasty and sweet glaze, but you can cook and season the roasted vegetables in a way that you enjoy.

The roasted vegetables will help to keep you fuller for longer, without adding too many calories to your meal, which is great for those watching their calorie intake. 

tomato soup chicken

Chicken

If you want to up your protein intake, then you may already know that tomato soup is not the best food option to consider.

While it’s great that tomato soup is low in calories, it’s also low in protein too, which is not always ideal for those needing to up their protein intake. 

A great solution to this problem is to serve chicken alongside the tomato soup. While this may seem like a strange choice, the chicken tastes great when dipped into the tomato soup.

Chicken is a healthy protein, and you can season it to your preferences to ensure it doesn’t taste too plain. 

While chicken is a fantastic option, if you don’t eat this protein source, you can choose other types of meat, such as pork, bacon, sausage, and beef too.

However, in our opinion, chicken tends to work the best.

mozarella cheese sticks

Mozzarella Sticks

Mozzarella sticks are always a hit with the majority of people. After all, who doesn’t love gooey cheese that’s been deep fried in breadcrumbs?

The great thing about mozzarella sticks is that they are a smaller side to serve in comparison to a grilled cheese. You can choose to add as many or as little as you require. 

This option is quick and easy to prepare, and the mozzarella works particularly well with the tomato soup.

They are fun to eat, and are a particularly great option for those looking to encourage their children to eat their tomato soup. 

chicken strips

Chicken Strips

While we have already included chicken in this article, we couldn’t disregard how fantastic chicken strips taste when dipped into tomato soup.

As discussed, chicken and tomato soup work well together, and chicken coated in breadcrumbs takes this side to the next level. 

The beauty of chicken strips is that you can decide how many you want to serve with your soup.

They are a great additional snack, especially to serve to children, as it will encourage them to eat their tomato soup. 

breakfast salad

Salad

If you want to avoid too many carbohydrates, a simple salad is always a safe option to serve alongside your tomato soup.

While you won’t want to dip the lettuce into the soup, they’re great to eat separately. It’s also a healthier and lighter option, making it great to eat at lunch time, or if you are on a diet. 

The beauty of salad is that it’s so versatile. You can choose to add any type of salad, vegetables, and fruit to the salad depending on your personal preferences.

The salad can contain a dressing, proteins, and nuts, or it can just provide the basics. Corn works particularly well in a salad to serve with tomato soup, as do onions, lettuce, and cheese. 

Potatoes

Potatoes

Potatoes are a great way to bulk up a meal if you find that it doesn’t taste as satisfying as you would like it to.

The useful thing about potatoes is that there are so many different types of potatoes to choose from, and there are many ways you can prepare and serve them. 

When it comes to tomato soup, we would recommend serving a baked potato with it.

However, you can choose mashed potatoes, potato salad, fries, or boiled potatoes too. Potatoes and tomato soup compliment each other well. 

Southern biscuits

Southern Biscuits

Here in the US, we all know how great biscuits are. They’re hearty, filling, and super tasty.

While they are typically served with gravy, they are great when dipped into soup too, especially tomato soup.

We would certainly recommend trying biscuits with your tomato soup. The buttery flavor of the biscuits compliments the tomato soup, and the biscuits are a nice and fluffy addition to the meal.

Pretzels

Pretzel

Last, but not least we have pretzels. While you may not reach for pretzels to serve with tomato sauce typically, they are a fantastic option to consider.

The combination of flavors is great, and the pretzels are a lighter carb option in comparison to other types of bread.

Summary

We hope you have found this article interesting and useful. As you can see, there are many options available to serve alongside tomato soup.

While bread is always a fantastic option to consider, you are not limited to this. There are many different food options available that work well with tomato soup.

Which option will you choose to try first?

Frequently Asked Questions

Is Tomato Soup Healthy?

Yes, overall tomato soup is a healthy option to choose for your lunch or dinner. As it has minimal ingredients it’s better to consume. It contains many antioxidants, such as flavonoids, lycopene, and vitamin C.

These antioxidants have been shown to help lower the risks of things such as cancer, heart disease, and obesity. 

Is Tomato Soup Considered A Protein?

No, tomato soup is not considered a protein. This is because it is made with tomatoes, rather than a protein source.

If you’re looking for a protein packed food, this is not the best option to choose. In general, the average bowl of tomato soup contains only 1.6 grams of protein.

You can choose to add protein powder if needed, however. 

How Many Calories Does One Bowl Of Tomato Soup Have?

The exact calories within a tomato soup will vary depending on the ingredients within the soup. However, on average, one serving of tomato soup contains around 55 calories.

If the soup is heavier on the cream, it will feature more calories. When looking at the nutritional value of soup, it contains a low amount of fat and saturated fat. 

Jess Smith
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