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12 Best Substitutes For Cremini Mushrooms You Need To Know

If you’re looking for delicious and healthy substitutes for cremini mushrooms, then you’ve come to the right place.

Also known as baby bella mushrooms, cremini mushrooms are a form of delicious fungi that are often used in a whole bunch of different recipes.

They help to make what might seem like the most basic of recipes, which can actually make a dish taste incredible. 

In terms of size, cremini mushrooms are actually quite small, but you wouldn’t know it with just how amazing they taste, and their flavor is incredibly strong and distinct too!

However, if you can’t find anywhere near you that sells these delicious mushrooms to use in your recipes, then the chances are you will be searching for an adequate replacement to fill the void.

8 Substitutes For Cremini Mushrooms Will Make You Satisfied

Thankfully, we have compiled a list of the 12 substitutes for cremini mushrooms that we’re sure will leave you satisfied, so if you’re struggling to find an adequate replacement for the cremini mushrooms that are meant to be in a recipe, then you should definitely try to use one of these replacements!

For recipes that call for cremini mushrooms as the main ingredient, the best replacements include White button mushrooms, portobello mushrooms, shiitake mushrooms, and if you’re not actually a fan of mushrooms, then you could even use eggplant!

All of these replacements will make for a suitable substitution for cremini mushrooms.

As a sub-ingredient in recipes, there are also a wide variety of other ingredients that will help to replicate the cremini mushrooms that can be found in these recipes.

These include: Cauliflowers, ground chickpeas, marinated tofu, and zucchini.

All of which aren’t mushrooms, so if you’re not a fan of mushrooms, whether it’s the smell, taste, or texture, these are a great way of replacing the cremini mushrooms without sacrificing the overall taste of the dish!

Our Favorite Cremini Mushroom Replacements

Looking for the best cremini mushroom replacements?

Here’s our list of the food items that we would recommend to replace the delicious cremini mushrooms with, whether it’s because you don’t have access to them, or because you don’t like mushrooms, then these are the best replacements to go with!

For Recipes That Have Cremini Mushrooms As The Main Ingredient

1. White Button Mushrooms

substitutes for cremini mushrooms

There are a whole load of different names out there for this mushroom, whether it’s button, table, cultivated, supermarket, common, or even champignon mushroom, these mushrooms are much more common in grocery stores than cremini mushrooms are, which is why so many people fall back on them should they need to find a replacement!

What’s great about them is that they’re also very similar to cremini mushrooms too, however, the only difference is that they do have a slightly weaker taste than cremini mushrooms, so you should bear this in mind when it comes to replacing cremini mushrooms in your food.

How To Substitute

Button mushrooms are a variety of mushrooms that can be used in place of cremini mushrooms. They are a great alternative for those who do not care for the flavor of cremini mushrooms, or for those who are concerned about the cremini mushrooms’ more potent flavor. They are a perfect substitute for sauteing, roasting, grilling, or sauteing in a cream sauce.

2. Portobello Mushrooms

substitutes for cremini mushrooms

Another mushroom with a lot of names, these mushrooms are also known as field mushrooms, open cap mushrooms, portabella, portabellini, portobello, and most importantly, giant cremini mushrooms.

That’s right, this mushroom is known as being the larger version of the traditional cremini mushroom, which is why so many people use it as a replacement!

You should have absolutely no problem finding these mushrooms at your local grocery store, all year round, so if you can’t find any cremini mushrooms for whatever reason, then just use these instead.

How To Substitute

This versatile mushroom is a good substitute for the cremini variety and can be used in sauces, soups, and stews, where it adds a deep, earthy flavor. Portobello mushrooms also have a good texture, which makes them ideal for dishes that are meant to be served in slices, like pizzas.

3. Shiitake Mushrooms

substitutes for cremini mushrooms

Shiitake mushrooms are another popular replacement option for cremini mushrooms, especially thanks to their shape and size, but they also have similar textures too, so you can definitely use them as a substitute should you need to.

These mushrooms are much more common in Asian countries than they are in the US, but they should still be relatively easy to find, and if you’re stuck for a replacement for cremini mushrooms, these will do just fine!

How To Substitute

When it comes to using cremini mushrooms in a recipe, there are few substitutions that work as well as shiitake mushrooms. This is because shiitakes are meatier and have a more intense flavor. The mushrooms are also able to retain their shape during cooking and can also be substituted for other varieties like button mushrooms.

RELATED: Top 11 Best Cremini Mushroom Substitutes

4. Eggplant

substitutes for cremini mushrooms

For a lot of people, there is nothing worse than the smell and taste of a mushroom, and whilst we think mushrooms are delicious, we understand that there is nothing worse than wanting to make a delicious recipe and finding out that a food item you dislike is the main ingredient.

Fear not however, as when it comes to finding a non-cremini mushroom alternative for a recipe, eggplant saves the day as the perfect fungi replacement ingredient.

Eggplant is known for its super meaty flavor, which can really help elevate a lot of vegan dishes too.

So, if there’s no mushrooms in sight and you’re beginning to panic, just find some eggplant instead!

How To Substitute

Eggplant can be substituted for cremini mushrooms in any recipe that calls for mushrooms. It has a similar flavor and texture to the mushroom, but a different taste. Eggplant has a higher water content than mushrooms and contains less protein, so it is typically sautéed or boiled before being added to dishes.

5. King Oyster Mushrooms

If you are running short of Cremini mushrooms, King oyster can be your go-to option.

It contains watermelon and cucumber tones with a mild and nutty flavor. It is considered a healthy substitute for the intact nutritional content in it.

They have the texture of meat, so they work exceptionally well to substitute meat.

How To Substitute

King oyster mushrooms will do great as a substitute for Cremini mushrooms. So if you are cooking soups, stews, or lasagna, you can count on it so that you will have a good flavor.

6. Porcini Mushrooms

Porcini mushrooms are the best mushrooms to cook with and work exceptionally well to substitute Porcini Mushrooms. 

They are very delicate and flavorful. Porcini mushrooms are small and brown. They are the best mushrooms to use in a dish because they have a strong flavor.

How To Substitute

Porcini mushrooms are great to saute, stewed, and boil to bring out the maximum flavors. You may easily use them to substitute the cremini mushrooms. It is considered to provide you best flavors after roasting.

RELATED: Top 11 Best Cremini Mushroom Substitutes

7. Morel Mushrooms

Morel mushrooms come with a delicate aromatic tone, velvety texture, and nutty flavor. In addition, it brings out the umami flavor.

These Morel mushrooms will do great in various recipes. However, when using them as a substitute, avoid overpowering the aroma of these mushrooms, or your dish might get ruined.

How To Substitute

Morel mushrooms are widely acclaimed for their umami and aromatic flavor. It is one of the great choices to use in potatoes, fish, risottos, pies, etc., to swap out Cremini mushrooms.

8. Maitake Mushrooms

Maitake Mushrooms are a type of edible mushroom that has a long history of use in Asian cultures. This type of mushroom is not only rich in nutrients but also helps promote the growth of other types of beneficial fungi.

Maitake mushrooms are a kind of mushroom that grows in Japan. They are hard to find in the United States. They taste good and are suitable for you. 

Maitake mushrooms are low in fat, but they have a lot of vitamins and minerals that help you get energy.

How To Substitute

Maitake mushrooms have a strong earthy, mushroom-like flavor and a unique texture. If you are cooking with cremini mushrooms and would like to substitute Maitake mushrooms, use 1/2 cup of Maitake mushrooms in place of 1 cup of cremini mushrooms.

For Recipes Where Cremini Mushrooms Are A Side Ingredient

9. Cauliflower


This delicious vegetable makes for an adequate replacement if you’re looking for a food item that has a fleshy texture to help soak up flavors and seasonings in a similar way that cremini mushrooms would.

So if you’re not a fan of mushrooms or just want to try and make your meal even healthier, you can always rely on cauliflower!

How To Substitute

Cauliflower can be used as a substitute for cremini mushrooms in many dishes, such as Alfredo sauce, macaroni and cheese, lasagna, and mashed potatoes. Cauliflower is a vegetable that has a mild flavor, so it is a good option for recipes where other vegetables might be too strong.

10. Ground Chickpeas

Ground Chickpeas

When it comes to replacing cremini mushrooms in your cooking, one thing that can be difficult to replace is the size, as a lot of the replacements we’ve recommended so far are much larger in size than cremini mushrooms are.

Chickpeas can be grounded up and minced, and then mixed in with some spices and fried in order to create a delicious flavor and texture that isn’t too dissimilar to that of cremini mushrooms!

A lot of people swear by adding a few eggs in too to help bind the chickpeas and help further the flavor even more.

How To Substitute

Ground chickpeas are an easy, delicious and nutritious way to add protein to your favorite dishes. The texture and flavor of the chickpeas makes them an excellent replacement for mushrooms in any dish. They are perfect for adding to a salad or a sauce to replace a traditional meat or cheese.

11. Marinated Tofu

Marinated Tofu

A vegan staple, tofu is great when cubed up and marinated in a delicious vegetable broth, and a lot of people swear by it as a great alternative to cremini mushrooms!

If you need them to be even chewier, you can fry them to help achieve that texture too.

How To Substitute

Marinated tofu is a healthy vegetarian alternative to the more traditional and traditional mushroom, it can be used in place of the mushroom in any recipe that calls for mushrooms.

12. Zucchini


If the recipe calls for cremini mushrooms based on their texture, then zucchinis make for a great replacement should you need one.

They’re nutritious too, so you don’t lose out on the healthy side of things either!

How To Substitute

You can replace the cremini mushrooms in your favorite recipe with zucchini. Zucchini is a low calorie, low-fat, cholesterol-free vegetable that is loaded with vitamin A, vitamin C, and potassium. It is also a good source of folate, fiber, and carotenoids.


We know that it can be difficult to find a good replacement when you are trying to change ingredients in a recipe. We hope that this blog post has given you the knowledge you need to successfully find a good replacement for cremini mushrooms in your recipes. Enjoy!

Frequently Asked Questions

Are Cremini Mushrooms The Same As White Mushrooms?

The cremini mushroom is the second most common type of mushroom, after the white button mushroom. This mushroom is a bit more earthy than the button mushroom and it has a slightly meatier texture. 

The cremini mushroom has a nutty flavor and a slightly sweet taste. The cremini mushroom is a bit larger than the button mushroom and it is commonly used in soups and stews.

Are Cremini And Portobello Mushrooms The Same?

Crimini and portobello mushrooms are both mushrooms, but they are different in many ways. The crimini mushroom is slightly larger and has a darker top, and the portobello is larger, has a lighter top, and is marbled. 

Both types of mushrooms are delicious, but they are best cooked in different ways. For example, the crimini is better cooked in soups, stews, and sauces, while the portobello is best cooked in a marinade or grilled.

Do Cremini Mushrooms Taste Different?

A cremini mushroom has a firm texture, while a white mushroom is soft. Cremini mushrooms are also less salty than white mushrooms, so they are usually paired with cheese or pasta dishes.

12 Substitutes For Cremini Mushrooms Will Make You Satisfied

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It’s not always easy to find the right substitute for mushrooms in recipes. Here are 8 substitutes for cremini mushrooms that you can use instead.


  • White Button Mushrooms

  • Portobello Mushrooms

  • Shiitake Mushrooms

  • Eggplant

  • King Oyster Mushrooms

  • Porcini Mushrooms

  • Morel Mushrooms

  • Maitake Mushrooms

  • Cauliflower

  • Ground Chickpeas

  • Marinated Tofu

  • Zucchini


  • Choose your favorite substitute from the list given above
  • Follow the directions given in the recipe after having substituted the ingredient in the correct ratio

Recipe Video

Jess Smith