One of the most expensive cheeses on the market, Burrata is loved by chefs and food lovers around the globe for its rich consistency, buttery flavor, soft texture, and a bit of exciting tanginess.
Burrata Cheese, which gets its name from the Italian word ‘Burro’ (Butter), is a cow milk cheese, but it can be made from buffalo’s milk too.
Its exterior casing is made of soft mozzarella cheese, which cocoons Stracciatella and cream, thus making it extremely delicious that never fails to tantalize your taste buds.
The qualities of Burrata Cheese make it expensive, and sometimes, it is not easily available in every grocery store.
So, what to do in such situations? There is no need to worry! We present you with six mouthwatering substitutes for Burrata Cheese, which are pocket-friendly and easily available in the market.
Substitutes For Burrata Cheese
Burrata cheese has a rich flavor and creamy texture. But sometimes we just don’t have time to make it. That’s why we are sharing some alternatives here. They taste exactly like the real thing and are delicious on their own.
1. Mozzarella Cheese
Fresh Mozzarella Cheese is one of the best alternatives for its Italian counterpart Burrata Cheese. It is prepared from fresh milk of either cow or buffalo. Burrata Cheese is made from mozzarella, but Burrata has a creamy feel and a smooth, buttery flavor compared to Mozzarella.
On the positive side, mozzarella is inexpensive, easily available in almost every grocery store, and is more versatile than Burrata.
You can easily use it for making hot and cold dishes, and it can be cooked, baked, or consumed as it is. In addition, pizzas taste great with Mozzarella Cheese.
How To Substitute
If you don’t have Burrata Cheese, you can simply use Mozzarella Cheese as it is. The only care you need to take is that the Mozzarella Cheese should be fresh so that it can give you some creamy texture.
2. Cream Cheese
Cream Cheese, due to its extremely soft and creamy texture, is a great alternative to Burrata Cheese. Cream Cheese is widely used across the globe as a spread, a dip, or a lip-smacking topping. It is generally prepared from cow’s milk and cream, which gives it a mild taste, rich flavor, and a creamy touch, which easily melts in your mouth.
Cream Cheese, a budget-friendly but equally tasty substitute for Burrata Cheese, is perfect for cheesecakes, dips, spreads, toppings, frostings, and desserts.
The only flip side of Cream Cheese is that it has a high-fat content.
How To Substitute
Cream Cheese is an ideal replacement for Burrata Cheese because it has a soft texture and a velvety feel. To have good results with Cream Cheese, refrigerate it for 40-60 minutes.
3. Feta Cheese
Feta Cheese is a Greek alternative to Burrata Cheese. Though nowhere closer to the buttery texture and creamy feel of delectable Burrata, Feta Cheese has a tanginess, which makes it a decent substitute, especially if your purpose is to provide a strong flavor to the dish.
Feta Cheese is typically produced from the milk of either sheep or goats. It is produced in large blocks, which are later brined to give it a salty and tangy taste.
Feta, though not creamy like Burrata, goes well with dishes like pizza, Greek salad, roasted tomatoes or peppers, pastries, spanakopita, etcetera.
It can be cooked or grilled and can also be used in sandwiches, burgers, omelets, and various other dishes.
How To Substitute
Feta Cheese can replace Burrata Cheese if you do not want creaminess in your dish. Use Feta Cheese as a garnish by sprinkling it over your cuisine.
4. Queso Fresco
A Mexican alternative to Burrata Cheese is ‘Queso Fresco,’ which means ‘Fresh Cheese.’ It’s a white cheese generally made from matured cow’s milk, but it can also be made from a mix of
cow’s and goat’s milk. It is later acidified with lemon juice, vinegar, or rennet, which gives it a tangier taste.
Queso Fresco, due to its delicate texture, can melt easily in dishes when cooked, and the best part is that it doesn’t become stingy.
Due to its tangy flavor, it is used extensively in various sumptuous Mexican dishes like Burritos, Tacos, Beans, Elote (Mexican street corn), Huevos Rancheros, and Enchiladas. Moreover, Queso Fresco can be crumbled easily.
How To Substitute
When choosing Queso Fresco, you need to see for how long it has been aged. If it is aged for up to 6 months, it will have a strong tangy flavor, which may not suit your dish.
However, if chosen wisely, Queso Fresco can give your dish the same creamy texture and tangy flavor which you expect from Burrata.
5. Cashew Cheese
Cashew Cheese is a Vegan substitute for Burrata Cheese. Much like Burrata, Cashew Cheese is soft and tangy, which makes it perfect for spreads, dips, and as a dressing for salads.
For those who are purely vegetarian and for those who are allergic to dairy products, Cashew Cheese is the best option.
Moreover, Cashew Cheese provides you with many nutritional benefits, including healthy fats and important vitamins and minerals.
Go for this option and prepare Cashew Cheese in your kitchen if you are looking for a good substitute for Burrata Cheese.
How To Substitute
Cashew Cheese can provide the same sharpness which Burrata Cheese adds to a dish, and its sharpness increases as it ages.
So, if you want to use Cashew Cheese as a substitute, make sure it is aged enough to have that strong flavor of Burrata.
6. Ricotta Cheese
Ricotta Cheese is a highly nutritional cheese and a good substitute for Burrata Cheese.
Originated in Italy, Ricotta is a ‘Whey Cheese’. It is made from whey, which is leftover after the production of other cheeses.
It is extremely rich in proteins and, thus, can help you in building muscle strength.
It also provides you with other necessary nutrients like essential vitamins, iodine, zinc, and phosphorus.
Frequently Asked Questions
Can I substitute Fresh Mozzarella For Burrata Cheese?
Yes, you can. Burrata Cheese, in fact, is made of Mozzarella Cheese, but the difference is that Burrata is creamier. So, if you don’t have Burrata Cheese, you can use Mozzarella Cheese, provided that it is extremely fresh.
What Does Burrata Cheese Taste Like?
Burrata tastes heavenly! It has an extremely rich buttery flavor, with a creamy interior and soft exterior. A bit of tanginess adds an extra zing to Burrata cheese.
Is Burrata Cheese The Same As Mozzarella Cheese?
No, Burrata and Mozzarella are two different varieties of cheese. Due to its appearance, Burrata may look like fresh mozzarella, which is mainly because the outer shell of Burrata is made from mozzarella.
Can I substitute Ricotta For Burrata Cheese?
Yes, Ricotta cheese can easily replace Burrata due to its soft texture and creamy feel. The added advantage of Ricotta is its high protein content.
Is Burrata Cheese High In Fat?
Yes, Burrata Cheese is indeed high in fat due to its creamy interior, which contains Stracciatella. Every ounce of Burrata contains 4 grams of saturated fat and 20 milligrams of cholesterol.
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