25 Delicious Fried Shrimp Sides Recipes To Complete Your Meal

Fried, crispy shrimp can go well with different side dishes. You can serve fried shrimp with red cabbage slaw, fried squash, avocado onion rings, mango avocado salad, cheese scalloped potatoes, Pico de Gallo, etc. 

The best thing about these side dishes to enjoy with fried shrimp is that they are simple and fast to prepare. In addition, their ingredients are easily accessible. 

So you can be sure that you will find what to eat with fried shrimp in these delicious fried shrimp side dishes.  

Quick Table: Side Dishes To Eat With Fried Shrimp

Recipes	Calories Per Serving	Preparation Time
Cheesy Scalloped Potatoes	285	30 Minutes
Red Cabbage Slaw	244	10 Minutes
Spanish Rice	240	5 Minutes
Potato Salad	216	20 Minutes
Macaroni Salad	408	15 Minutes
Fried Squash	435	10 Minutes
Sweet Potato Fries In The Air Fryer	140	2 Minutes
Mexican Street Corn	299	5 Minutes
Homemade Cocktail Sauce	8	5 Minutes
Chick Fill-A Sauce	240	5 Minutes
Corn Salad	110	10 Minutes
Homemade Sweet Chili Sauce	38	5 Minutes
Air Fryer Vegetables	168	10 Minutes
Ranch Potato Wedges	35	10 Minutes
Texas Roadhouse Seasoned Rice	587	5 Minutes
Tartar Sauce	192	5 Minutes
Pico De Gallo	17	10 Minutes
Mango-Avocado Salad	263	15 Minutes
Copycat Wingstop Fries	786	10 Minutes
Horsey Sauce	402	5 Minutes
Air Fryer Onion Rings	355	10 Minutes
Air Fryer Butternut Squash And Roasted Parmesan Brussels Sprouts	252	10 Minutes
Buttered Noodles	134	5 Minutes
Baked Mostaccioli	541	15 Minutes
Garlic Butter Sauce	439	5 Minutes

1. Cheesy Scalloped Potatoes

Make cheesy scalloped potatoes if you want the best way to enjoy potatoes with shrimp. To make these incredibly delicious potatoes, you will smother them in creamy cheese sauce. 

Afterward, bake them to perfection. The good thing about cheesy scalloped potatoes is that they are simple and fast to make. 

It would be best to boil your potatoes first since it ensures they will be soft and creamy. In addition, the potatoes will cook evenly. 

The best potatoes for this recipe are Yukon Golds and Russets since they are simple to slice and maintain shapes during cooking. This delicious dish will go perfectly with shrimp alongside a hot sauce. 

Calories Per Serving: 285

Preparation Time: 30 Minutes

2. Red Cabbage Slaw

If you want a light dinner, you can make delicious shrimp and enjoy it with red cabbage slaw, the perfect salad. 

Red cabbage is crunchy and full of colors with a coating of creamy dressing. It is one of the best alluring salads you can have with your shrimp. 

The ingredients you will need to make this delicacy are fresh parsley, red cabbage, green onions, carrots, and sunflower seeds. 

For the dressing, you can dress your red cabbage slaw with mayonnaise, celery seed, pepper, apple cider vinegar, etc. Store the chopped veggies separately from the dressing when storing your red cabbage slaw. 

Calories Per Serving: 244

Preparation Time: 10 Minutes

3. Spanish Rice

I have always enjoyed this delicious side dish with yummy fried shrimp. You can be sure that this is a match from heaven, and you will not regret making it. What you will love about Spanish rice are its simplicity and deliciousness. 

To make this recipe, you will need white rice, fresh chopped cilantro, chicken broth, yellow onion, cumin, garlic, red chile powder, butter, diced tomatoes, smoked paprika, and salt. 

You will start by cooking the rice, and once cooked, you will set it aside for some time while making a tomato mixture simmered in spices. 

Next, add the rice to the tomato mixture containing tomatoes, garlic, and onions and stir to combine. 

Calories Per Serving: 240

Preparation Time: 5 Minutes

4. Potato Salad

This delicious potato salad contains eggs, potatoes, and a handful of add-ins. The combination is then tossed in a tangy and creamy dressing. 

What better way to serve your shrimp than with this mouth-watering salad? If you want it to have the best taste, make it ahead of time. 

What you will love about this salad is that it is budget-friendly, simple to make, and filling. It will provide your shrimp with the perfect among of tanginess, creaminess, and crunch. 

You can add Dijon mustard, sweet pickle relish, cider vinegar, and sugar for more flavor. 

Calories Per Serving: 216

Preparation Time: 20 Minutes

5. Macaroni Salad

If you want to enjoy your delicious shrimp with salad, the best salad to make is macaroni salad. It is simple to make and incredibly yummy.

It contains sweet pickles, onions, celery, macaroni, hard-boiled eggs, and red peppers with creamy mayonnaise dressing. A party will never be complete without macaroni salad. 

The good thing about this dish is that it is versatile. Therefore, you can add any add-ins or substitutes you want to make your salad have the flavor of your liking. 

After making your macaroni salad, it would be best not to leave it at room temperature for a long time.

Calories Per Serving: 408

Preparation Time: 15 Minutes

6. Fried Squash

If you want to enjoy a light dinner for a movie night with your wife, serve the delicious fried squash alongside shrimp, and you will not regret it. 

This simple side dish contains yellow squash and light batter. The ingredients needed to make your fried squash are egg and milk, seasoned salt, flour and cornmeal, and yellow squash. 

If you want to keep this delicacy crispy, you will sprinkle salt on the sliced squash as it helps remove extra water.

You can store the leftovers in an airtight container and place them in the fridge for one to two days. Ensure you do not overcrowd the squash in the frying pan to ensure they cook evenly. 

Calories Per Serving: 435

Preparation Time: 10 Minutes

RELATED: 8 Perfect Side Dishes To Serve With Coconut Shrimp

7. Sweet Potato Fries In Air Fryer

These crispy, finger-licking yummy fried potatoes will perfectly go well with your shrimp, especially when served warm and with marinara sauce. The best part of this delicious dish is that it is simple and fast to make. 

What makes these sweet potato fries have delicious crispiness is the hot circulating air in the fries. Therefore, it would be best not to add any extra oil. 

When reheating your sweet potato fries, ensure you use an air fryer instead of a microwave. Unlike the microwave that will make your sweet potato fries mushy, the air fryer will make them crispier. 

Calories Per Serving: 140

Preparation Time: 2 Minutes

9. Mexican Street Corn

If you want the best corn recipe that will pair perfectly with your delicious shrimp, try Mexican street corn, which will become your favorite. 

You can be sure that you will have an over-the-top experience due to the delightful combination of flavors of the corn. 

When making this recipe, you will grill your corn, bathe it in a delightfully creamy sauce and top it up with cotija cheese. Then, squeeze lime juice into your creamy corn for a fresh zing.

For this recipe, you will need corn, mayonnaise, cotija cheese, sour cream, garlic, cilantro, chili powder, lime wedges, zest of lime, and paprika. 

Calories Per Serving: 299

Preparation Time: 5 Minutes

9. Homemade Cocktail Sauce

If you are a fan of shrimp, be sure that homemade cocktail sauce will add more deliciousness to your shrimp. 

You can serve this combination with roasted potatoes and have a decadent dinner treat. It is simple to prepare this dish and only requires four ingredients. 

The ingredients include Worcestershire sauce, chili sauce, lemon juice, and prepared horseradish. The addition of lime juice adds acid to your sauce, thus balancing out the flavors.

It will taste better if you make it ahead of time and allow it to chill. If you properly store it in the fridge, it can last for two weeks.  

Calories Per Serving: 8

Preparation Time: 5 Minutes

10. Chick Fill-A Sauce

Is there any better way to enjoy your shrimp than dipping it in this delicious chick fill-A sauce? This sauce has a BBQ sauce hint and tastes like creamy honey mustard.

You do not need to go to a restaurant to have this sauce. You can easily make it at home with few ingredients required.

You will need BBQ sauce, mayonnaise, honey, lemon juice, and mustard. For it to be more flavorful, ensure you leave it in the fridge for about an hour.

You can also use Greek yogurt as a substitute for mayonnaise. 

Calories Per Serving: 240

Preparation Time: 5 Minutes

11. Corn Salad

If you want a fantastic side dish for your shrimp, there is no better salad than corn salad. It contains veggies, fresh corn, light dressing, and herbs. It would be best not to use too much dressing to allow the fresh veggies to shine.

What you will love about this recipe is that you do not need extraordinary cooking skills to make it since it is simple. 

In addition, it won’t take much of your time to prepare, thus making it the perfect side dish for your shrimp. 

You will need fresh sweet corn, diced cucumber, fresh basil, black pepper, green bell pepper, cherry tomatoes, sea salt, extra olive oil, red onion, and lemon juice. 

Calories Per Serving: 110 

Preparation Time: 10 Minutes

12. Homemade Sweet Chili Sauce

If you are craving to dip your shrimp in chili sauce, do not go for the store-bought ones. Homemade sweet chili sauce is easy to make, lacks additives, is versatile, and is more flavorful. 

You can be sure that your shrimp will taste far much better when dipped in this homemade sweet chili sauce. 

This tangy, sweet, spicy, and savory sauce perfectly combines garlic, sugar, red chilies, ginger, and vinegar. If you are gluten-free, ensure you add tamari to this recipe. 

It will make the overall flavor of your sauce more exciting and add more depth. If you want your sauce to achieve attractive red color, you can get it from beet or paprika extract. 

Calories Per Serving: 38

Preparation Time: 5 Minutes

RELATED: How Long Does Shrimp That Has Been Thawed Last In The Refrigerator?

13. Air Fryer Vegetables

Do you want a delicious, healthy side dish that perfectly matches your shrimp? Then, you can be sure that air fryer vegetables will not disappoint. 

This side dish will be your favorite if you are on keto, low-carb, or gluten-free diets. In addition, it is simple to make and does not need much time. 

It would be best to use veggies with almost the same cooking time when making this recipe. 

The ingredients you will use for this recipe are zucchini, sweet onion, bell pepper, yellow squash, salt, mushrooms, ground black pepper, Italian seasoning, and olive oil. 

Calories Per Serving: 168

Preparation Time: 10 Minutes

14. Ranch Potato Wedges

Ranch potato wedges have an inside that is soft and crispy on the outside, making them the perfect side dish for your shrimp. 

This combination is ideal for having a memorable picnic with your wife. It would be best to scrub your potatoes clean before cutting them. The ingredients for this recipe are olive oil, potatoes, salt, and ranch seasonings. 

You can also use Greek seasonings, rosemary, or garlic as your seasonings. If you want your potatoes to cook evenly, ensure you spread them. 

For more flavor, you can add fresh herbs of your liking. In addition, you can dress them up with ketchup or blue cheese. 

Calories Per Serving: 35

Preparation Time: 10 Minutes

15. Texas Roadhouse Seasoned Rice

Texas Roadhouse is a casual restaurant known for its flavorful seasoned rice. The good thing is that you can make this copycat rice at home, which is simple and fast. 

This rice will be your perfect side dish if you serve it with your delicious shrimp. The difference between this rice and the others is that when making this rice, you will first toast it in butter, then cook it with spices and broth. 

For this recipe, you will need onion, rice, paprika, butter, soy sauce, parsley, chicken broth, onion powder, salt, cayenne pepper, and onion powder. 

If you want your rice to be fluffy instead of mushy, ensure you remove some starch by rinsing the rice under cold water. For more texture and flavor, you can any veggies like chopped carrots or peas. 

Calories Per Serving: 587

Preparation Time: 5 Minutes

16. Tartar Sauce

You can be sure that you will never go for the store-bought tartar sauce after your try the homemade tartar sauce.

You will not regret it once you serve your mouth-watering fried shrimp with this delicious dipping sauce. Tartar sauce is either mayonnaise-based or aioli based. 

It also contains capers, pickles, horseradish, and lemon juice. It would be best to place it in the fridge for some time to make it more flavorful.

It can stay for a week if you store it in an airtight container inside a refrigerator. If you want little sweetness in your sauce, replace the classic dill pickles with butter pickles. 

Calories Per Serving: 192

Preparation Time: 5 Minutes

17. Pico De Gallo

Pico de Gallo is a simple side dish you should try with your delicious fried shrimp. You can be sure that it will add fiesta to your shrimp. 

Most people confuse Pico de Gallo and salsa since they typically use similar ingredients. However, unlike salsa, Pico de Gallo is crunchy and lacks as much liquid. 

To make Pico de Gallo, you will need cilantro, tomatoes, garlic, red onion, salt, lime, pepper, and jalapeno. 

Then, add black beans, diced pineapples, or cucumber for different flavor variations. What you will love about this recipe is how easy and fast it is to make. 

Calories Per Serving: 17

Preparation Time: 10 Minutes

18. Mango-Avocado Salad

Mango-avocado salad is the dish to go for if you want an alluring, healthy salad to enjoy with your shrimp. 

This salad will add a bit of sweetness to your meal and a deliciously balanced flavor. If you want to add protein to this salad, you can add quinoa which is gluten-free and rich in protein. It is perfect for a picnic. 

Add red chilies and jalapeno if you want the perfect spiciness. The extra olive oil and avocado will add a creamy texture to your salad. 

In addition, if you like this salad to be crunchier, add sunflower seed, green onions, and red bell peppers. 

Calories Per Serving: 263

Preparation Time: 15 Minutes

RELATED: How Long Can I Keep Raw Shrimp In The Fridge?

19. Copycat Wingstop Fries

Have you ever been to Wingstop? If you have, you must be familiar with the delicious French fries they serve. But, did you know you can make these delicacies at your home? 

Making copycat Wingstop fries is simple and fast, and you can enjoy them with your delightful shrimp. 

The difference between copycat Wingstop fries and regular French fries is the addition of Wingstop fry seasoning. Wingstop fries have a sweet, smoky, and salty taste due to the flavorful blend of spices and sugar. 

For this recipe, you will need Russet potatoes, brown sugar, ground black pepper, garlic powder, chili powder, sugar, onion powder, paprika, oil, and salt. 

Calories Per Serving: 786

Preparation Time: 10 Minutes

20. Horsey Sauce

Is there a better way to enjoy your delicious shrimp than with spicy, delightful creamy horsey sauce? It has a mayonnaise base that will elevate the deliciousness of your shrimp. 

To make this horsey sauce for your shrimp, you will need mayonnaise, sugar, cream-style horseradish, and salt. 

You will use cream-style horseradish because it makes the sauce creamier and milder. It is essential to add sugar since it balances the heat and salt in your sauce.

It would be best to allow the sauce to sit longer to make it more flavorful. 

Calories Per Serving: 402

Preparation Time: 5 Minutes

21. Air Fryer Onion Rings

If you want a crispy taste when enjoying your shrimp, serve it with air fryer onion rings. However, ensure you serve this combo with horsey sauce for more deliciousness. 

To make this delicacy, dip your thinly sliced onion rings in panko crumbs and batter. 

For this recipe, you will need cornstarch, milk, all-purpose flour, onions, seasoned salt, and panko crumbs. 

For the best result, ensure you cook your frozen onion rings at 400 degrees for 10 minutes in an air fryer. Avoid stacking them in the fryer basket if you want them to cook evenly and have extra crispiness. 

Calories Per Serving: 355

Preparation Time: 10 Minutes

22. Air Fryer Butternut Squash And Roasted Parmesan Brussels Sprouts

The best way to enjoy your shrimp is by serving it with a side dish that adds more flavor and texture. The best side dish that will not disappoint you is butternut squash and roasted brussels sprouts. 

What you will love about this recipe is that it is easy and quick to prepare. 

The ingredients you will need to prepare this delicacy are brussels sprouts, olive oil, breadcrumbs, olive oil, garlic powder, parmesan cheese, salt, butternut squash, and pepper. 

It would be best to cut the veggies uniformly to ensure even cooking. For more flavor, you can add crumbled bacon.

Calories Per Serving: 252

Preparation Time: 10 Minutes

23. Buttered Noodles

What better way to enjoy your shrimp than having it with delicious noodles cooked in butter and broth? The best part of this recipe is its simple preparation and the few ingredients involved in making it.

The items include butter, egg noodles, garlic powder, pepper, chicken broth, and salt. 

You can store leftovers in the fridge for four days and reheat them with a microwave when you want to eat them. Then, you can top it up for more flavor with cooked veggies, grated parmesan, or hot marinara sauce. 

It would be best to use egg noodles than regular pasta since egg noodles have a higher proportion of eggs to wheat. 

Calories Per Serving: 134

Preparation Time: 5 Minutes

24. Baked Mostaccioli

Baked mostaccioli is a comforting, warm, and delightful side dish that contains creamy cheese, Italian sausage, and tubular pasta. 

If you want to have a decadent dinner treat, serving this delicacy with delicious shrimp is the best way to go. 

Unlike ziti, which is blunt cut, mostaccioli is tube-shaped pasta diagonally cut, short, and with a smooth side. 

The ingredients you will need to make baked mostaccioli are Italian sausage, cottage cheese, and parmesan cheese. 

In addition, you will also need eggs, shredded mozzarella cheese, fresh parsley, mostaccioli pasta, and jarred marinara sauce. Finally, add red pepper flakes if you want a little heat to the dish. 

Calories Per Serving: 541

Preparation Time: 15 Minutes

RELATED: Can You Refreeze Shrimp That Has Been Previously Thawed

25. Garlic Butter Sauce

Garlic butter sauce is a delightful versatile sauce that you can use for many things, like using it for dipping your fried shrimp. 

If you want a fast side dish for your shrimp that is simple to make, garlic butter sauce will not disappoint. 

It does not need many ingredients, and they are easily accessible. For this recipe, you will need garlic, pepper, butter, and salt. 

To make this sauce thicker, mix cornstarch and cold water and whisk it together with melted butter and garlic until it thickens.

It would be best to keep stirring the garlic once you add it to the skillet to prevent the butter and garlic from burning.

Calories Per Serving: 439

Preparation Time: 5 Minutes

Frequently Asked Questions

What Is Fried Shrimp?

Fried shrimp is a type of seafood you can prepare by frying and breading them. Fried shrimp is simple to make and won’t take much time. 

The good thing about fried shrimp is you can pair it with side dishes like Wingstop fries, fried squash, Spanish rice, etc. 

What Is The Best Way To Prepare Fried Shrimp? 

Most people prepare fried shrimp by coating them with black pepper, flour, salt, and other spices. 

Afterward, you will fry them in butter or oil until they turn golden brown. You can then serve them with dipping sauces or salads. 

What Are The Best Side Dishes To Serve With Fried Shrimps?

People love fried shrimp because they can pair well with almost anything. It provides you with many options to choose from. 

You can choose from salads, dipping sauces, or cooked side dishes. The best dishes depend on what you like and how you want your fried shrimp to taste. 

Some best side dishes are horsey sauce, red cabbage slaw, Spanish rice, mango-avocado salad, etc.