15 Perfect Sirloin Beef Tip Recipes To Deliver Mouthwatering Meals

Sirloin tip is a great cut of beef. It is lean, economical, and incredibly versatile. From stir-fries to stews and everything in between, there is nothing that you can’t do with this wonderful ingredient and sirloin beef tip recipes are a great option to try.

If you’re looking for some inspiration to make the most out of your sirloin tip, we’ve got you covered!

Check out our list of 15 delicious sirloin beef tip recipes, we’ve got everything, from quick weeknight dinners to restaurant-style dishes.

If you’re a bit nervous about cooking beef, not to worry! We’ve also included some handy cooking tips in the Frequently Asked Questions section. Be sure to take a look!

Quick Table: 15 Delicious Sirloin Beef Tip Recipes

1. Sauteed Sirloin Tips With Bell Peppers And Onion

We just had to kick things off with this ultra-tasty, super colorful, and mega quick skillet dish!

If you’re in need of an easy weeknight dinner, you have to check out these sauteed sirloin tips with bell peppers and onion. They are addictively good!

This recipe comes together in just 15 minutes. Yes, 15 minutes!

We love serving these steak bits with a potato dish, but they honestly work well with pretty much everything – from French fries to rice noodles and everything in between.

Calories Per Serving: 447

Preparation Time: 15 Minutes

2. Garlic Butter Steak Bites

Garlic plus butter plus steak – we challenge you to name a more mouth-watering combination! If you’re a fan of classic, bold flavors and need a quick evening fix, this recipe is sure to become your new go-to.

This recipe produces the most tender, flavorful steak bites that we’ve ever tried. As a bonus, you only need 15 minutes and one skillet! What could be better than that?

We recommend garnishing this dish with some fresh chopped parsley to make it feel a little bit more special!

Calories Per Serving: 265

Preparation Time: 15 Minutes

3. Chunky Sirloin Beef Stew

If you’re looking for a heartwarming, comforting, and nostalgic dish to warm you up on a winter evening, you need to take a look at this chunky sirloin beef stew recipe! This hearty meal will give you the boost you need.

If you’re often put off cooking stew dishes because of the excessive amount of cooking time (who has 3 to 5 hours to watch a pot simmer?), this recipe is perfect for you.

It takes just 5 minutes to prep and 35 minutes to cook, and the end product is just as delicious as any other stew we’ve ever tried!

Calories Per Serving: 184

Preparation Time: 40 Minutes

4. Honey Garlic Steak Bites

Whether you’re planning a summer BBQ or a big NYE party, you need to make sure that these honey garlic steak bites are on the table!

They are sticky, sweet, garlicky, and super moreish. Your guests will love them, regardless of the occasion.

We love this recipe because it is so flavorful and so simple! From start to finish, they take just 20 minutes to make and the steps are so simple that it is essentially impossible to mess up.

Be sure to garnish with some sesame seeds and sliced green onions for the best results.

Calories Per Serving: 174

Preparation Time: 50 Minutes

RELATED: 15 Ground Beef And Potato Recipes That Are Easy To Make

5. Beef Tips And Gravy

This recipe is an absolute classic and is sure to make you nostalgic if your grandma’s cooking.

We love making this dish on a lazy Sunday afternoon – it is super filling, comforting, delicious, and goes down well with every member of the family!

In fact, if you want a really lazy day, you can even assemble this recipe the night before!

Then, you can either put it in the slow cooker and leave it be whilst you go about your weekend chores, or you can throw it in the skillet for a super quick dinner. We love the versatility.

Calories Per Serving: 170

Preparation Time: 1 Hour 30 Minutes

6. Roast Sirloin With Apple And Horseradish Butter

You cannot go wrong with a roast steak, but sometimes they can be a little bit… well… bland (don’t hate us!). However, this recipe produces the most flavorful sirloin tip steak that we have ever tried.

Be warned, if you give it a try, you’ll never be able to eat a plain steak again!

The ingredients list for this recipe is quite long, but you shouldn’t let it intimidate you or put you off!

You likely already have quite a few of them sitting in your pantry. Also, we can assure you, the extra effort is definitely worth it!

Calories Per Serving: 370

Preparation Time: 2 Hour 45 Minutes

7. 15-Minute Lemon Garlic Butter Steak

People often associate steak with decadence and over-indulging.

However, this low-carb lemon garlic butter steak recipe feels light, healthy, and super tasty!

The combination of well-seasoned steak and loads of spinach is sure to be the perfect weeknight pick-me-up.

The recipe calls for flank steak, but in our opinion, it works just as well (if not better) with a sirloin tip.

This recipe is super quick and simple, however, we cannot stress the importance of the marinade enough! Leave the beef to marinate for at least an hour if you want a mega flavorful dinner.

Calories Per Serving: 288

Preparation Time: 15 Minutes

8. Slow Cooker Steak Stuffed Collard Rolls

Steak can often feel like quite a heavy, clunky dish. Rarely does it make for good finger food.

However, if you’re a steak lover and fancy serving your guests with a fun and delicious appetizer, you need to give this slow cooker steak stuffed collard roll recipe a try!

Don’t be put off by the 4 hour cooking time, for most of this time you can simply take a seat and keep an eye on the slow cooker.

Regardless of the occasion, these rolls are so delicious that your guests are sure to come back for seconds, so be sure to make extra!

Calories Per Serving: 413

Preparation Time: 4 Hour 10 Minutes

9. Steak Soup

Can you think of anything more comforting or heart-warming than a steak soup? No? Us neither! If you’re in need of a weeknight winter meal that is certain to bolster everyone’s winter blues, you just have to try this recipe.

This recipe is packed with wonderfully tender beef and perfectly cooked veggies.

The broth is incredibly simple to make but absolutely bursting with flavor. We recommend serving this soup with a crusty bread roll (why not try homemade bread if you have the time?).

Calories Per Serving: 234

Preparation Time: 2 Hour 5 Minutes

10. Cajun Butter Steak Bites

Steak bites always seem like a great idea… until you realize that the so-called 15-minute recipe forgot to mention the hours it takes to marinate the meat.

However, this recipe is different, we promise! These tender and juicy cajun butter steak bites are addictively good and will be ready in just 10 minutes (with no marinating necessary!).

This recipe is a meat-lover’s dream come true. For the best flavor, be sure to eat them as soon as they’re cooked. We enjoy pairing these bites with super crispy potatoes or French fries if we’re craving fast food.

Calories Per Serving: 518

Preparation Time: 20 Minutes

RELATED: 15 Perfect Beef Liver Recipes With Delicious Taste

11. Grilled Steak Ratatouille And Saffron Rice

If you’re looking for a recipe that will show off your culinary skills, look no further than this grilled steak ratatouille and saffron rice dish. Even being able to pronounce the name is impressive in our books!

In all seriousness, this dish is perfect for dinner parties. It is elegant, impressive, and absolutely packed with flavor. The secret to perfecting this dish is in the rice – make sure you rinse it before you cook it!

Calories Per Serving: 593

Preparation Time: 40 Minutes

12. Easy Sirloin Skillet With Vegetables

Super tasty low-carb and keto recipes can be tricky to come by.

If you’re looking for a dish that can satisfy these dietary requirements, and also be full of flavor, you need to check out this easy sirloin skillet recipe.

It’s healthy, hearty, delicious, and super quick to make! What more could you ask for?

Calories Per Serving: 340

Preparation Time: 25 Minutes

13. Slow Cooker Beef Tips With Gravy

We honestly don’t know how we lived before we got our slow cooker. It is a complete lifesaver!

If you’re looking for a hearty, satisfying, family-friendly meal that can be thrown in the slow cooker and left to do its thing, you need to check out this recipe.

It is the gravy that makes this recipe so mouth-wateringly good. It is a perfect consistency, and has a taste that will keep you going back for seconds… and thirds!

We love serving this dish with some super creamy and smooth mashed potatoes.

Calories Per Serving: 378

Preparation Time: 7 Hour 30 Minutes

14. Easy Chinese Pepper Steak

Sometimes, there is nothing more tempting than a takeaway steak dish.

However, before you reach for the mvenu from your local Chinese restaurant, we suggest that you try this recipe first. It is full of flavor and so much healthier than takeout.

In fact, we’re certain that this recipe is going to become a family favorite in your home. The sauce is full of simple but bold flavors, and you can throw in as many veggies as you like.

Also, as it only takes 15 minutes to make, it will likely be ready to eat quicker than it takes for you to finish arguing over what to order!

Calories Per Serving: 312

Preparation Time: 25 Minutes

RELATED: 15 Healthy Beef Recipes You Can Try Tonight

15. Chimichurri Steak Bites

This recipe is perfect if you fancy a low-carb snack or a quick and easy light dinner. The steak bites are incredibly juicy, tender, and can be made in just 15 minutes! What more could you ask for?

Not only does this recipe help you make perfectly cooked steak bites, but it also teaches you how to make a 5-minute Chimichurri sauce. We love this delicious green sauce so much that we make it at least once a week.

Calories Per Serving: 261

Preparation Time: 15 Minutes

Conclusion

Sirloin tip is a great cut of meat. It is lean, economical, and versatile! We hope that our 15 delicious sirloin beef tip recipes inspire you to make the most out of this wonderful ingredient.

Frequently Asked Questions

Is Sirloin Tip Good For Beef Stew?

In short, yes!

Sirloin tip is a boneless, lean cut that works perfectly in stews. As a bonus, it is also quite an economical cut of meat!

Is Sirloin Tip Roast Tender Or Tough?

The sirloin tip is known to be tougher than other cuts. However, that isn’t to say that you can’t make this economical, lean cut just as tender and juicy as any other piece of beef.

To make it more tender, you need to thoroughly cook it for a long period of time. This is usually for at least half an hour (but an hour or more would be best).

Can You Overcook A Sirloin Tip Roast?

Yes, you can. An overcooked roast might be tender, but it will be particularly dry.

To prevent this from happening, you need to make sure that you have sufficiently braised the meat. We recommend keeping an eye on it as it’s cooking and adding liquid if it begins to go dry.

15 Delicious Sirloin Beef Tip Recipes

Sirloin beef tips are a great, versatile alternative to the more expensive cuts of steak. Learn how to cook them with these 15 delicious sirloin beef tip recipes.

Ingredients

• Sauteed Sirloin Tips With Bell Peppers And Onion

• Garlic Butter Steak Bites

• Chunky Sirloin Beef Stew

• Honey Garlic Steak Bites

• Beef Tips And Gravy

• Roast Sirloin With Apple And Horseradish Butter

• 15-Minute Lemon Garlic Butter Steak

• Slow Cooker Steak Stuffed Collard Rolls

• Steak Soup

• Cajun Butter Steak Bites

• Grilled Steak Ratatouille And Saffron Rice

• Easy Sirloin Skillet With Vegetables

• Slow Cooker Beef Tips With Gravy

• Easy Chinese Pepper Steak

• Chimichurri Steak Bites

Directions

• Pick a recipe from the list above
• Click the recipe name and visit the website
• Collect the ingredients and cook the food
• Enjoy – don’t forget to leave a review

Recipe Video

• Author
• Recent Posts

Jess Smith

Hi, my name is Jess Smith, and I love cooking in my spare time. Around three years ago, I decided to give up my day job as a teacher to pursue my passion for food. While I have enjoyed sharing tips and tricks on Social Media, I have decided to expand my horizons through this blog.

Through this blog I hope to help others learn the basics and more intricate details of cooking. I know from personal experience how frustrating it can be to cook a meal, only to realize you are missing one ingredient from your list. This is why I love to write articles chatting readers through some great substitutes that can be used in an emergency.

I hope you will find this blog useful, and that it will help you to develop your culinary skills, to help you cook up a storm!

Latest posts by Jess Smith (see all)

• Top Main Differences Between Tagliatelle And Fettuccine Pasta - March 10, 2023
• The Main Differences Between Red And Green Jalapeno Peppers - March 10, 2023
• Perfect Griddle Cakes To Make Simply Delicious Recipes For The Meal - March 9, 2023