30 Polish Sausages Recipes In kitchen To Boost Your Taste

You must have Polish sausage in your house since it is cheap and can make various delicious recipes. Meals made with Polish sausages contain savory herbs and spices to bring out the European flavor you will love. 

Unlike other sausages, Polish sausages are more of an experience than a snack with a mouth-watering flavor. Once you know how to make these polish sausage recipes, you will not have room for other recipes. 

Quick Table: Easy-To-Make Polish Sausage Recipes

Recipes	Calories Per Serving	Preparation Time
One-pot cheesy Kielbasa, broccoli, and rice	456	5 Minutes
Polish sausage and potato stew with kales	793	10 Minutes
Penne in pesto sauce with grilled sausages	660	10 Minutes
Pittsburgh Pierogi nachos	180	15 Minutes
Cheddar and Gruyere Mac and cheese with Polish sausages	711	10 Minutes
Pierogies with Kielbasa and red cabbage	383	10 Minutes
Kielbasa appetizer	262	5 Minutes
Kielbasa and cabbage skillet	560	5 Minutes
Crockpot apple Kielbasa bites	308	5 Minutes
Shrimp boil foil packets	556	15 Minutes
Jambalaya	400	15 Minutes
Hungarian bean soup with Kielbasa	297	15 Minutes
Kielbasa and rice skillet	650	5 Minutes
One-pan cheesy sausage pasta	331	5 Minutes
One-pan potatoes and sausage	323	15 Minutes
Grilled Kielbasa	291	5 Minutes
Sausage and potato pot pie	780	40 Minutes
Kielbasa and Pierogies sheet pan meal	887	10 Minutes
Kielbasa soup	327	15 Minutes
One pot creamy Kielbasa Tortellini	200	5 Minutes
Polish sausage dogs	147	5 Minutes
Sausage and sauerkraut soup	485	10 Minutes
Kielbasa, Pierogi, and brussels sprouts sheet pan dinner	736	10 Minutes
Cheesy Kielbasa pasta skillet	370	10 Minutes
Cabbage sausage soup	228	5 Minutes
Polish bean stew with Kielbasa	505	15 Minutes
One pot pasta (cheesy Polish and pepper pasta)	385	5 Minutes
Polish sausage and veggies	373	10 Minutes
Bigos	356	45 Minutes
Kielbasa sauerkraut sliders	189	5 Minutes

1. One-Pot Cheesy Kielbasa, Broccoli, And Rice

Are you wondering which delicious food you can easily prepare in one pan? Cheesy Kielbasa broccoli and rice is the dish to prepare. The dish is simple and quick to make and contains flavor and broccoli.

Once you make and taste it, you can be sure it will become your favorite. 

The ingredients for making this delicacy are broccoli, cheese, Kielbasa, uncooked rice, ground mustard onion, salt and pepper, and stock. If you do not want your rice to stick at the bottom of the pan, add three cups of stock for one cup of rice.

You can serve your delicious one-pot cheesy Kielbasa, broccoli, and rice as dinner accompanied by roasted chicken and a glass of wine. 

Calories Per Serving: 456 

Preparation Time: 5 Minutes

2. Polish Sausage And Potato Stew With Kales

The best part of preparing this dish is it is easy and fun to make. In addition, preparing this delicacy will provide you with a dish that has an amazing flavor.

You will need sausage, onion, pepper, kale, onion, garlic, potatoes, sage, salt, chicken stock, oil, and bacon. This delicacy is an excellent weekday dish you can make ahead of time. 

The slow cooker method is the best method to prepare this dish since it is so simple and fast. What you should know when using this method is you should not add kales together with the other ingredients.

You should add kales ten minutes before serving and wait until it wilts. You can enjoy this dish with a delicious roasted steak. 

Calories Per Serving: 793

Preparation Time: 10 Minutes

3. Penne In Pesto Sauce With Grilled Sausages

Penne in pesto sauce with grilled sausage is the best dish to prepare at the beginning of the week when you are still trying to figure out where the weekend went.

It is an easy-to-make meal that is fast and straightforward. It is preferable to use penne pasta instead of spaghetti since penne pasta holds a lot of sauce compared to spaghetti. 

The good thing about this recipe is you do not need many ingredients, and its ingredients are easily accessible. You will need water for boiling your pasta, pesto sauce, polish sausages, kosher salt, parmesan cheese, and penne pasta.

The best way to enjoy your mouth-watering penne in pesto sauce with grilled sausages is by accompanying it with roasted potatoes. 

Calories Per Serving: 660

Preparation Time: 10 Minutes

4. Pittsburgh Pierogi Nachos

If Pittsburgh is your city, you can make a delicious Pittsburgh dish using savory Polish sausages. Preparing Pittsburgh Pierogi Nachos is a fun way to lighten your dinner.

The ingredients for this dish include chopped white onion, unsalted butter, drained and stained sauerkraut, sour cream, pickled jalapenos, and Kielbasa. 

If you want to add flavor to your delicious dish, you will want to add beer cheese sauce. You will need lager-style beer, evaporated milk, shredded cheddar cheese, and cornstarch. Accompany this delicious dish with a glass of wine, and you will not stop eating it. 

Calories Per Serving: 180

Preparation Time: 15 Minutes

5. Cheddar And Gruyere Mac And Cheese With Polish Sausages

If you like cheese recipes, try this amazing, delicious cheddar, Gruyere Mac, and cheese with polish sausage. The recipe is simple and quick to prepare.

The secret comes to choosing the cheese to use. The best cheese to use is cheddar due to how perfectly it melts. Adding Gruyere helps to create a perfect combination. 

You should avoid leaving your cheese sauce unattended since it can easily burn on the stove.

It would be best to grate your cheese at home rather than buy pre-grated ones since they are packed with starch, making your sauce grainy. A delicious pasta recipe like this will go well with a simple side salad. 

Calories Per Serving: 711

Preparation Time: 10 Minutes

6. Pierogies With Kielbasa And Red Cabbage

The best way to enjoy savory pasta-like dumplings filled with a cheesy potato filling is by pairing them with Kielbasa.

The ingredients you will require for this dish are red cabbage, olive oil, chopped onions, frozen pierogies, Kielbasa, red wine vinegar, honey, and spices.

To prevent your pierogies from burning, keep the heat on low. In addition, you should add a little water to avoid the pan from drying. What you will love about this dish is its ease of preparing and how fast it is to make it. 

Calories Per Serving: 383

Preparation Time: 10 Minutes

7. Kielbasa Appetizer

The Kielbasa appetizer should be first on your list if you are looking for a perfect party appetizer. It is an easy-to-make appetizer that you can prepare in minutes. It has a combination of a little of that sweet and salty flavor. 

To enjoy this Kielbasa appetizer, you must make a sauce for it. The main ingredients for the sauce of Kielbasa appetizer are peach preserves and chili paste.

You should ensure that you use cooked Kielbasa since you will only need to cook it for a few minutes. The good thing about Kielbasa appetizers is you can enjoy them as an appetizer and still enjoy your main dish. 

Calories Per Serving: 262

Preparation Time: 5 Minutes

8. Kielbasa And Cabbage Skillet

If you want a healthy weeknight dinner that is full of flavor and it is fulfilling, try making the delicious easy-to-make Kielbasa and cabbage skillet dish.

It is perfect for people on a diet since it is gluten-free, low-carb, and dairy-free. You will need rice wine vinegar, Kielbasa, mustard, oil, cabbage, sugar, onion, garlic, salt, and pepper. 

It would be best if you used green cabbage for this recipe, but you can also use red cabbage or napa cabbage. If you want more flavor and are not on a diet, you can add roasted potatoes or cooked egg noodles.

In addition, you can make your Kielbasa and cabbage skillet a little spicier by adding hot mustard. 

Calories Per Serving: 560

Preparation Time: 5 Minutes

9. Crockpot Apple Kielbasa Bites

If you want to prepare these delicious apple kielbasa bites, you will need five main ingredients, and it won’t take more than 10 minutes of your time. You can serve it as an appetizer or accompany it with mashed potatoes for a complete meal. 

The ingredients necessary to make this delicacy include smoked sausage kielbasa, garlic, brown sugar, mustard, unsweetened apple sauce, and crushed red pepper flakes.

If you like pineapple taste, you can add fresh pineapples to add more flavor to your apple kielbasa bites. 

Calories Per Serving: 308

Preparation Time: 5 Minutes

10. Shrimp Boil Foil Packets

A shrimp boil foil packet is a perfect dish for camping with all the great flavors of a traditional shrimp boil. It has little clean-up and is simple and fast to prepare.

What makes this dish crazy flavorful is the ingredients that it has. You will find smoked sausages, Kielbasa, lemon juice, shrimp, oil, butter, vegetables, and seasonings. 

The good thing about this delicacy is that they stay hot for a while once you have finished cooking them. You should ensure that you cut the potatoes into small sizes to allow them to cook faster.

In addition, you should also seal the foil packets perfectly to avoid any leaks. You can serve your delicious shrimp boil foil packets with Spanish rice, cornbread, or garlic bread. 

Calories Per Serving: 556 

Preparation Time: 15 Minutes

11. Jambalaya 

Do you want a weeknight dinner with a flavorful and filling meal all in one pot? Try the delicious Jambalaya dish that consists of Polish sausage, shrimp, vegetables, rice, and Cajun seasonings.

Jambalaya and Gumbo are Creole dishes that are famous in New Orleans. However, the difference between the two is that Gumbo is a stew that simmers for hours and is served with rice on the side.

On the other hand, Jambalaya is a rice-based dish made in one pot with rice. 

The ingredients you will need to make this dish are vegetables, shrimp, broth, Kielbasa, ham, tomatoes, seasonings, and oil. Jambalaya is a hearty meal by itself, but you can also serve it alongside homemade cornbread and a simple side salad. 

Calories Per Serving: 400 

Preparation Time: 15 Minutes

12. Hungarian Bean Soup With Kielbasa

Hungarian bean soup is an easy, delicious, and hearty bean soup that goes perfectly with Kielbasa. The Hungarian bean soup is full of beans and has a warm paprika-spiced broth. It is a wonderful dinner soup that you can serve with some crusty bread. 

To prepare this delicacy, you will need kidney beans, Kielbasa sausages, paprika, chicken broth, tomatoes, sour cream, and parsley. You must add seasonings since it will bring out all the great flavors. What you will love about this dish is it is simple and fast to prepare. 

Calories Per Serving: 297 

Preparation Time: 15 Minutes

13. Kielbasa And Rice Skillet

If you have some rice leftovers, you can transform them into a fantastic weeknight dinner when you combine them with Kielbasa sausage. The good thing about this recipe is you can play around with ingredients and improvise to your liking. 

People love this dish because you can enjoy it as a meal. However, if you want something extra, you can serve it with a simple side salad.

It would help if you remembered that once you finish cooking your Kielbasa and rice skillet, ensure you consume it immediately. You should avoid leaving this dish to exceed an hour at room temperature. 

Calories Per Serving: 650

Preparation Time: 5 Minutes

14. One-Pan Cheesy Sausage Pasta

Do you have a movie night and are unsure what to make for a light dinner? One-pan cheesy sausage pasta is a perfect dish for that. It is simple to prepare since everything cooks in one pan, and its clean-up is super easy. 

The needed ingredients include fire-roasted tomatoes, olive oil, chicken broth, cheddar cheese, polish sausage, garlic, milk, onion, and uncooked pasta.

The polish sausage adds a smoky flavor to this delicious pasta. You can serve this delicacy with corn muffins, sauteed Asparagus, or tossed salad. 

Calories Per Serving: 331

Preparation Time: 5 Minutes

15. One-Pan Potatoes And Sausage

If you crave a simple but mouth-watering dish, One-pan potatoes and sausage is the perfect dish for you. It has roasted garlic, herb potatoes, Asparagus, onions, carrots, and sausages, all cooked in one pan.

You can serve this delicious meal with quinoa apple salad. 

This dish aims to satisfy meat and potato lovers in a nutritious way. For the perfect finishing touch to your one-pan potatoes and sausage, it would be best to add parmesan cheese.

In addition, ensure you cut your vegetables into equal sizes and use petite carrots. 

Calories Per Serving: 323

Preparation Time: 15 Minutes

16. Grilled Kielbasa

If you got to Poland, you would rarely miss grilled Kielbasa at any barbecue party. Is there a better way to spend your weekend than spending it with your friends enjoying delicious grilled Kielbasa accompanied by cold beers? 

The grilled Kielbasa has a crispy feeling on the outside and is juicy on the inside. In addition, it has a touch of mustard on the side.

You can also serve this delicacy with polish potato salad with apples and peas. It would be best for you not to prick your sausages since they will lose their juice and dry out. 

Calories Per Serving: 291

Preparation Time: 5 Minutes

17. Sausage And Potato Pot Pie

If you are looking for comfort food ideal for a day with chilly air and when you need something warm and yummy, prepare sausage potato pot pie.

It would be best if you prepared this recipe one or two days ahead of time. The good thing about this recipe is that it is flexible in combining any toppings you want. 

You may require kitchen items like hot pads, soup ramekins, and a stock pot.

The ingredients to make this recipe are sliced carrots, broth, frozen peas, pearl onions, diced Yukon gold potatoes, all-purpose flour, puff pastry dough, cup cream, unsalted butter, sliced Polish sausage, and egg. 

Calories Per Serving: 780

Preparation Time: 40 Minutes

18. Kielbasa And Pierogies Sheet Pan Meal

Are you among those people who are crazily mad for Pierogies? I do not see a perfect combination for your tasty pierogies other than Kielbasa. The good news is that the meal is easy and quick to prepare. 

You will slice your Kielbasa, toss your pierogies with spices, sliced onions, salt, and pepper, and throw them onto a sheet pan and into a hot oven.

The tools you will need to make this delicious dish include a sheet pan, cutting board, mixing bowl, and chef’s knife. 

Calories Per Serving: 887

Preparation Time: 10 Minutes

19. Kielbasa Soup

Kielbasa soup is a savory dish loaded with sausages, potatoes, and vegetables. It is the perfect meal if you want something hearty and filling and at the same time a little bit healthier.

Having this Kielbasa soup as your weekend night dinner is a perfect way to add warmth on a cold weekend night. 

This recipe includes smoked paprika, butter, chopped onion, peeled carrots, Kielbasa, chopped celery, minced garlic, russet potatoes, chicken broth, water, and Italian seasoning.

Ensure the Kielbasa sausage is not too greasy to avoid draining any fat. It would be best to serve this delicious Kielbasa soup with crusty bread.

Calories Per Serving: 327

Preparation Time: 15 Minutes

20. One-Pot Creamy Kielbasa Tortellini

One-pot creamy Kielbasa tortellini is a delicious dish that no one can resist. Even the picky eaters love this delicacy.

It is a one-dish delicacy that is perfect for days when you are tired and have no time to make a time-consuming dish for dinner. Cheddar cheese is the ideal creamy sauce for your tortellini since it perfectly coats the pasta and meat. 

You can also add frozen peas and fresh parsley to add more color to your dish. The other ingredients you require are heavy cream, Dijon mustard, garlic powder, frozen peas, and paprika.

You can enjoy your one-pot creamy Kielbasa Tortellini with a sweet glass of champagne. 

Calories Per Serving: 200

Preparation Time: 5 Minutes

21. Polish Sausage Dogs

These easy-to-make polish sausage dogs have a topping of plenty of golden-brown onions, and they are loaded with flavors. It will not take much of your time making these delicacies.

One thing that might consume your time is slicing the onions. Most people prefer to skip this and fail to add onions, but you shouldn’t do.

You should ensure that your polish sausage dogs have onions since they are the ones that make your polish sausage dogs tastier. 

You will not need many ingredients for this recipe, and the necessary ingredients are easily accessible.

What better way to enjoy your movie night than eating your polish sausage dogs accompanied by a glass of wine while watching your favorite movie with your lovely spouse? 

Calories Per Serving: 147

Preparation Time: 5 Minutes

22. Sausage And Sauerkraut Soup

Sausage and sauerkraut soup is one of my grandmother’s favorites that contains pinto beans, sour cream, beef broth, and other savory ingredients. If you want to keep the soup from separating, it would be best to temper the milk and sour cream. 

In addition, it would be best to use canned beans rather than dry beans since it will lower the cooking time for preparing this delicacy.

If you properly store your sausage and sauerkraut soup in the fridge, it can last up to two months. Is there a better way to enjoy this dish than with a slice of crusty bread? 

Calories Per Serving: 485

Preparation Time: 10 Minutes 

23. Kielbasa, Pierogi, And Brussels Sprouts Sheet Pan Dinner

Is there any other easier dinner to prepare than this delicacy? If you have heard of a tiresome day, you can prepare easy-to-make Kielbasa, Pierogi, and brussels sprouts sheet pan dinner.

When preparing this dish, you will put all the ingredients together and cook them together.

It will help prevent many dirty dishes, and the effort you will put in is non-existent. You can be sure you will have the best flavor if you follow all the instructions properly.

You will not have to prepare another main dish since this delicacy can be your main dish, and enjoy it with a glass of wine. 

Calories Per Serving: 736

Preparation Time: 10 Minutes

24. Cheesy Kielbasa Pasta Skillet

Do you have your Kielbasa sausages in the house and are searching your kitchen to find something to put together and make an appealing dinner?

One creative way to use your Kielbasa is by making a cheesy kielbasa pasta skillet. The recipe is cheap, simple, and fast to prepare. 

The ingredients necessary to prepare cheese kielbasa pasta skillet are sliced Kielbasa, chopped onion, diced tomatoes in green chilies, and chopped green pepper.

You can decide to enjoy this dish as the main meal by itself or accompany it with roasted potatoes. 

Calories Per Serving: 370 

Preparation Time: 10 Minutes

25. Cabbage Sausage Soup

If you want a dish that will bring comfort to your life, try cabbage sausage soup which is a flavorful soup. The soup is budget-friendly and simple, and quick to prepare.

The main ingredients for cabbage sausage soup include cabbage, sausage, and seasonings. When preparing this dish, you should know that cabbage is not always cabbage. 

The best cabbage you should use is cannonball cabbage or savoy cabbage. The other ingredients to add more flavor to the recipe are juniper berries, bay leaf, onion, cloves, grated nutmeg, black peppers, caraway seed, and powdered Allspice. 

Calories Per Serving: 228

Preparation Time: 5 Minutes

26. Polish Bean Stew With Kielbasa

If you are one of those people who do not like beans, this dish will change your perception. Polish bean stew with Kielbasa has a savory flavor that is finger-licking good. When preparing this delicacy, you can use either dried or canned beans. 

If you choose to use dried beans, you should ensure you remember to soak them on time. If you want to prepare the dish faster, it would be better to use canned beans since it will save the soaking and long cooking time.

You can also add smoked bacon or ham to add more flavor. In addition, you can also add tomatoes, spices, potatoes, carrots, and onions. 

Calories Per Serving: 505

Preparation Time: 15 Minutes

27. One Pot Pasta (Cheesy Polish And Pepper Pasta)

It is a great dish for one pot meal that is easy and fast to prepare, making it a perfect weeknight meal. In addition, it saves time on the dishes since it is a meal prepared in one pot.

The hearty pasta combines smoked polish sausages, garlic, onions, diced tomatoes, colored peppers, and cheddar jack cheese that will comfort your soul.

What better way to save time on dishes and spend more time hanging out with your friends? Roasted potatoes and a glass of champagne will go well with this delicious one-pot pasta. 

Calories Per Serving: 385

Preparation Time: 5 Minutes

28. Polish Sausage And Veggies

If you are looking for a healthy, fun alternative to prepare with your polish sausages, polish sausage and veggies should come at the top of your list. It is an easy-to-make food that requires simple and few ingredients.

You will need peeled potatoes, butter, Cajun seasoning, yellow pepper, smoked polish sausages, canola oil, chopped onion, and red pepper. You can enjoy this recipe with cauliflower rice and accompany it with a glass of wine.

What you will love about polish sausage and veggies is you can play with the ingredients to come up with the combination of your liking. 

Calories Per Serving: 373

Preparation Time: 10 Minutes

29. Bigos

Bigos is a Polish stew with pork, Kielbasa, and sauerkraut that is ideal for a cold winter day. You want to be sure that it will be worth every second you spend preparing it.

Luckily it is a simple dish to prepare. However, it might take much of your time to prepare it. 

The ingredients required for this recipe include smoked bacon, all-purpose flour, Kielbasa sausages, diced carrots, chopped garlic, sliced mushrooms, diced onions, and cubed pork. The dish is perfect when served with cauliflower rice or roasted potatoes. 

Calories Per Serving: 356 

Preparation Time: 45 Minutes

30. Kielbasa Sauerkraut Sliders

Do you plan on having a game day, and do you not know what snack to prepare? The combination of delicious Kielbasa sauerkraut sliders and gaming is a match made from heaven.

This game-day snack is simple to prepare and won’t take much of your time making it. 

The kielbasa sauerkraut sliders contain smoked polish sausages, melted provolone cheese and sauerkraut. It would be best to bake the sliders since it makes them crispier, thus preventing them from becoming soggy. 

Calories Per Serving: 189

Preparation Time: 5 Minutes

Frequently Asked Questions

What Are Polish Sausages?

Back before the refrigerator invention, people preserved their meat by smoking them. Therefore, when you smoke a pork or beef sausage, you will get a delicious polish sausage, also called Kielbasa, with a great snap to the skin.

The polish sausages have an amazing smoky flavor, not to mention their smooth texture that allows you to make different recipes. 

How Do You Cook Polish Sausages?

How you want to cook your Polish sausage depends on whether you have a smoked and fully cooked sausage or a fresh uncooked one. The different cooking methods include grilling, baking, frying, and boiling.

The best way you should cook your Polish sausage is by first boiling it and later on pan-frying it to brown the skin.

What Is The Difference Between Polish Sausage And Kielbasa?

Most people think these two are different things but are the same. When you translate the word sausage into Polish, it will be Kielbasa.