30 Finger-Licking Ground Lamb Recipes You Should Never Miss

Imagine being able to choose from a wide variety of ground lamb recipes at any time.

It is so refreshing to have this scrumptious crew of tasty treats by your side all the time as you prepare unforgettable meals infused with ground lamp flavor for your family.

Here’s a little secret that will amaze you, so get closer. The truth is that ground lamb is a good ground beef substitute.

So, just in case you’re hesitant to try a different ingredient in your next recipe, Don’t sweat the small stuff!

You are making the best decision, without regrets. They are cheap, healthy, and very protein-rich.

Quick Table: Finger-Licking Ground Lamb Recipes

Recipe	Calories Per Serving	Preparation Time
Grilled Ground Lamb Kofta Kebab Recipe	324	16 Minutes
Easy Moroccan Ground Lamb Stew	489	30 Minutes
Lamb Burgers With Goat Cheese & Caramelized Onions.	703	55 Minutes
Lamb Tacos (W/ Chipotle Lime Crema)	246	30 Minutes
Mediterranean Lamb Bowls	715	35 Minutes
Rosemary Garlic Ground Lamb And Potatoes	560	20 Minutes
Lamb Ragu With Pappardelle	296	3 Hours 15 Minutes
Greek Lamb Burger Recipe W/ Tzatziki	300	15 Minutes
Ground Lamb Bowl (Keto)	560	15 Minutes
Greek Lamb Meatballs	250	15 Minutes
Turkish Gozleme With Lamb	551	1 Hour 15 Minutes
Irish Shepherd’s Pie	327	55 Minutes
Lamb Bolognese With Herbs & Parmesan	665	1 Hour 30 Minutes
Lamb Koftas With Yogurt Dressing	259	1 Hour
Mediterranean Lamb Stuffed Peppers Recipe	468	40 Minutes
Keto Ground Lamb Casserole	80	30 Minutes
Lamb Lasagna With Parmesan Polenta	611	50 Minutes
Spiced Lamb Pita Pockets	805	30 Minutes
Greek Lamb MeatBalls And Rice	775	1 Hour 15 Mins
Lamb Ragu With Rigatoni & Ricotta	585	20 Minutes
Keema Matar Minced Lamb & Pea Curry	474	55 Minutes
Spring American Lamb Pasta With Peas And Greens	160	3 Hours
Spiced Lamb Meatballs With Tahini Sauce	800	1 Hour
Pastitsio – Greek Macaroni Cheese Pie	585	1 Hour
Quick Ground Lamb Casserole (Enchilada Style)	585	35 Minutes
Hummus With Ground Lamb And Toasted Pine Nuts	329	25 Minutes
Ground Lamb Eggplant Tomato Skillet	439	25 Minutes
Healthy Slow Cooker Lamb Chili	240	4 Hours 10 Mins
Easy Greek Gyro Skillet	346	30 Minutes
Turkish Lamb Wraps	595	30 Minutes

1. Grilled Ground Lamb Kofta Kebab Recipe 

If you are looking for food on the stick, a kebab ticks the box anytime. You will enjoy this rich and juicy grill. A kebab and more! It’s succulent and tasty. Makes a nice edible for picnics and house parties.

This kofta kebab is made with ground lamb and traditional Greek seasoning. Serve alongside Keto Naan Bread or Greek Eggplants with Greek Tzatziki Sauce. 

A kofta is simply a meatball or meatloaf, usually ground meat molded into a ball.

Calories Per Serving: 324

Preparation Time: 16 Minutes

2. Easy Moroccan Ground Lamb Stew

After a long day at work, a delicious and easy-to-prepare dish is what you deserve to reward yourself for the day’s work.

An easy Moroccan ground lamb stew filled with warming spices, chickpeas (garbanzo beans) and apricots is a great choice.

With a combination of spice varieties, you will have everyone raving about this dish after the first try.

Toss your ingredients in the slow cooker and let them cook slowly. You don’t have to worry about food upon getting home, with freshly cooked awaiting you to rejuvenate and reenergize. 

Calories Per Serving: 489

Preparation Time: 30 Minutes

3. Lamb Burgers With Goat Cheese & Caramelized Onions

It’s summertime and you are looking to create a menu list for the family. That will definitely not be complete without these lamb burgers with goat cheese and caramelized onions. 

It features burgers loaded with lamb and caramelized onions seasoned with a tasty red wine, plus a layer of creamy goat cheese and peppery arugula. It’s so tasty and divine and a tad bit zingy. 

We are all aware of the flavorful effects that red wine has on food, especially when using red meat and elegant recipes. You can use any variety of wine, like Syrah, Cabernet, or Zinfandel.

Calories Per Serving: 703

Preparation Time: 55 Minutes

4. Lamb Tacos (W/ Chipotle Lime Crema)

What’s a Tuesday without tacos? These lamb tacos are just the round peg in the round hole. They are the perfect meal that everyone will love. 

Grab a corn tortilla and fill it with sliced avocado, scrambled eggs, veggies, and other ingredients.  Add a dash of Chipotle Lime Crema, sprinkle some fresh cilantro leaves, lime juice, and a jalapeño slice. Yummy and appealing!

It works great as an appetizer or quick dinner during the week. If you want to enjoy this tasty meal, ensure it’s well-spiced and give it the right toppings to make it a taste bomb.

Calories Per Serving: 246

Preparation Time:  30 Minutes

5. Mediterranean Lamb Bowls

Satisfy your Mediterranean food cravings by checking out this delicacy and making it for you and yours. Such a tasty, delightful, and satisfying treat.

It’s a simple recipe and doesn’t require much stress; the type you will like to have on your plate after a busy day. 

It contains turmeric rice, fresh tomatoes and cucumber, hummus, feta cheese, and some pita bread on the side. A meal like no other!

You can decide to have some fun while at it by making the hummus and pita from scratch or use the store-bought types for a faster cooking time. 

Calories Per Serving: 715

Preparation Time: 35 Minutes

6. Rosemary Garlic Ground Lamb And Potatoes

You will agree that a one-skillet meal with the right ingredients is just the best for your weeknight dishes.

With the simple ingredients, you can get from your pantry, you can make a tasty meal that makes a wonderful option anytime, any day. 

Combine lamb meal combined with fresh garlic and fresh rosemary with some seasoning and you are about to have the best dinner. Add some serrano pepper for some heat.

Serve with rice or fried eggs, or eat it alone. It’s so tasty and delicious, you just can’t get enough of it. 

So easy to make. It’s as simple as ABC!

Calories Per Serving: 560

Preparation Time: 20 Minutes

7. Lamb Ragu With Pappardelle 

You know the saying that nothing good comes easily? This Lamb Ragu recipe is a classic representation of that saying. The cooking process takes some time, but it is absolutely worth the wait. 

It’s so flavorsome and dripping with juice! It makes a good combo with pappardelle. But you can also use lasagna or any type of pasta you so wish.

Why Lamb mince and not beef mince? Because Lamb mince has more flavor, stick to it.

It’s good for a night out with friends or a special dinner for two. Accompanied by a glass of wine.  

Calories Per Serving: 296

Preparation Time: 3 Hours 15 Minutes

8. Greek Lamb Burger Recipe W/ Tzatziki 

A simple and easy dinner is always a go-to sometimes when we feel like having just a light and deliciously tasty meal. A Greek cuisine, such as a lamb burger recipe, ticks the box.

It’s made with ground lamb, fresh herbs, spices, onion, and garlic. A homemade tzatziki sauce topping piled up on a burger. It’s an amazing meal for Greek food lovers and burger fans alike.  

You can serve it with either a hamburger bun, lettuce wrap, or pita. Also, try it atop a Greek salad. Anything that works for you. 

Calories Per Serving: 300

Preparation Time: 15 Minutes

9. Ground Lamb Bowl (Keto) 

Try this Mediterranean-styled dish for your next party or family gathering. It is made with an inviting mix of fresh and cooked ingredients such as ground lamb, spinach, cauliflower rice, tomatoes, feta cheese, and warm spices.

If you have keto and low-carb diet needs, this meal is perfect for you.

It’s a straightforward dish that you can prepare using pantry staples. Spinach, ground lamb, cauliflower, and seasoning are all you need. Easy peasy!

Calories Per Serving: 560

Preparation Time: 15 Minutes

10. Greek Lamb Meatballs 

There are meatballs in this one, but this one, in particular, is a bomb! It’s extremely tasty, succulent, and flavorful. Each ball you eat unfolds a new level of juiciness and tenderness.

You only need a broiler, ground lamb, and fresh Greek flavors like lemon, oregano, coriander, cumin, and fresh parsley.

It can serve many purposes. Serve with rice and salad as a main course; as a pita filling with tzatziki sauce; or as toothpick meat.

When mixing the meat and other ingredients, do not mix too much to prevent the lamb meatballs from being tough.

Calories Per Serving: 250 

Preparation Time: 12 Minutes

11. Turkish Gozleme With Lamb 

Surprise your Turkish neighbor with a traditional meal this weekend. Try this Turkish Gozleme with lamb. It’s outstandingly delicious and bursting with flavours.

Just so you know, Gozleme is a savory native Turkish flatbread or pastry packed with meat, spinach, feta, and lots of herbs.

You can make your own pastry at home from scratch with just three ingredients.

Whip up your filling with ground lamb seasoned with lots of spices like cumin, coriander, and smoked paprika and cooked together with spinach.

Calories Per Serving: 551

Preparation Time: 1 Hour 15 Minutes

12. Irish Shepherd’s Pie 

Out of the multitudes of recipes available for the traditional Irish shepherd’s pie, this lamb-based one can be endorsed as one of the few you can ever think of.

It contains a mixture of lamb and ground beef layered with fluffy dairy-free mashed potatoes. 

You don’t need to worry about adding vegetables to it as a separate dish because it meets your needs for vegetables because it is packed with different kinds of vegetables. For St. Patrick’s Day, this is a surefire winner.

Unlike the shepherd’s pie, which is made from ground lamb, this pie is sometimes mistaken for a cottage pie and is traditionally made with any type of meat. 

Calories Per Serving: 327

Preparation Time: 55 Minutes

13. Lamb Bolognese With Herbs & Parmesan 

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Bolognese is mostly a staple in many homes, and it will be nice to give yours a twist by garnishing with ground lamb, paccheri pasta, herbs, and parmesan cheese. It is insanely delicious and easy to make. You can’t resist the taste!

Switch up the favor with a bit of butter and fresh herbs for wholesome satisfaction.

It’s a comforting dish, perfect for dinner or lunch with your friends. You can freeze the leftovers and reheat them on the stove when needed again. 

Calories Per Serving: 665

Preparation Time: 1 Hour 30 Minutes

14. Lamb Koftas With Yoghurt Dressing 

Get charmed with these authentic lamb koftas, a Middle Eastern or Mediterranean dish recipe that has served many generations!

Actually, it is not really owned by any country, but rather associated with some, as previously stated. It’s made with lamb mince (ground lamb) and lots of spices you can easily get from your kitchen. 

The lamb kofta is delicious on its own, but it’s even better when piled on pita bread with fresh cabbage, carrots, and mint salad.  Cinnamon is the secret ingredient in this lamb kofta that makes it stand out. 

Serve with a side like pilaf with dried nuts and fruits or mejadra (spiced lentil rice) for a complete Middle Eastern package. It’s delicious and irresistible!

Calories Per Serving: 259

Preparation Time: 1 Hour

15. Mediterranean Lamb Stuffed Peppers Recipe 

In this meal, the stuff made by this recipe is the star of the show. The Mediterranean-inspired stuffed pepper recipe is made with a mix of ground lamb, pearl couscous, fresh lemon, rosemary, and crumbled feta cheese. It is tasty and filled with great flavors.

You can prep them ahead and bake them when ready to use them. They are good for weeknights and as snacks to munch on any time. 

Calories Per Serving: 468

Preparation Time: 40 Minutes

16. Keto Ground Lamb Casserole 

For keto diet lovers, this recipe may just be your favorite and a staple in your home after the first try. It’s the ground lamb casserole, which features bacon, ground lamb, green bell pepper, onion, garlic, cabbage, tomato sauce, and salt.

It’s toothsome, tasty, and appealing. You can swap the ground beef for the lamb if you are out of lamb meat. 

Take it along with you for the lunch picnic with your dieting team members at your next gathering. They will love and marvel at the good culinary skills you have. 

Calories Per Serving: 80

Preparation Time: 30 Minutes

17. Lamb Lasagna With Parmesan Polenta

Imagine a combination of two explosive ingredients that will make your meal the talk of the town. Yes, a lamb lasagna with cheesy parmesan polenta as its base illustrates this. 

It’s creamy and cheesy yet bursting with flavor and texture that’s so unforgettable. 

Feel free to swap the lamb with beef, but lamb will always be the star in this recipe.  Ensure you also add varieties of spices, like Italian herbs or seasonings like oregano and fresh parsley or basil.

Perfect for your potluck or any kind of party.

Calories Per Serving: 611

Preparation Time: 50 Minutes

18. Spiced Lamb Pita Pockets

Have you ever heard of the tasty and scrumptious pita pocket? It is made with pizza dough, olive oil, ground lamb, onion, cloves of garlic, cumin, coriander, paprika, cinnamon, salt, tomato, water, green onions, parsley, Roma tomatoes, and grated mozzarella. 

Serve alongside some fresh-cut veggies or a tabouli salad, and you’re set. If you’re short on time, substitute the pre-made pizza dough with fresh pita.

Perfect for lunch or dinner. Try it out for a Saturday hangout.

Calories Per Serving: 805

Preparation Time: 30 Minutes

19. Greek Lamb Meatballs And Rice 

Try this pasta and meatballs recipe and you will be thankful for it. An extraordinary Greek meal you don’t want to miss. It’s easy to make, all in one pot. So appealing and tangy.

You need brown rice, ground lamb, a few spices and herbs, a packet of snap peas, and a topping such as a sprinkle of feta.

Use a generous amount of lemon to enhance the flavor of the dish, and don’t overload the meatballs with breadcrumbs. 

Serve with steaming hot rice and relish!

Calories Per Serving: 775

Preparation Time: 1 Hour 15 Minutes

20. Lamb Ragu With Rigatoni & Ricotta

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There is nothing like a good ragu dish to satisfy your cravings. Meaty, juicy, and bursting with flavor, it can easily be your family’s favorite and be on rotation, making your home a happy place whenever it’s made.

It’s made with lamb ragu served on rigatoni with ricotta cheese, vegetables, spices, and other ingredients. Made in one pan. So easy and packed with goodness.  

Remember to share with your friends at lunch. Such goodness should go around! 

Calories Per Serving: 585

Preparation Time:  20 Minutes

21. Keema Matar Minced Lamb & Pea Curry 

You don’t have to visit Pakistan before you experience the awesomeness of their dishes. This Lamb Keema Matar is a palatable Pakistani homestyle curry you should explore.

Laced with spicy heat from both fresh peppers and Kashmiri chili powder. Also the addition of the thrilling Fenugreek

This is going to be everyone’s favorite. Serve with naan bread, chapatis, or kachumber salad, or rice options like jeera rice. 

Calories Per Serving: 474

Preparation Time:  55 Minutes

22. Spring American Lamb Pasta With Peas And Greens

The land is green and fertile, and so is this dish: green and juicy!

With lamb, varieties of veggies, and lots of seasoning, This recipe is one to keep and save up for the next meal. It’s such a palatably delicious meal, packed with flavor and taste. 

Serve as lunch or dinner and it will have your friend asking about the secret book to this book, that nerve exists. 

Calories Per Serving: 160

Preparation Time: 3 Hours

23. Spiced Lamb Meatballs With Tahini Sauce. 

For those always trying to make gluten-free dishes, these Spiced Lamb Meatballs with Tahini Sauce are juicy and filled with flavor. Made from seasoned lamb meat and topped with a tasty tahini sauce to give it some zest.

It’s a Moroccan-inspired dish, and this will definitely rock your boat. It’s a super simple but incredibly tasty Paleo, Whole30, and Keto ground lamb recipe.

Serve with Olives, chopped spinach, sliced cucumbers, sliced tomatoes, fresh mint, toasted pine nuts or lemon wedges.

Calories Per Serving: 800

Preparation Time: 1 Hour

24. Pastitsio – Greek Macaroni Cheese Pie 

Greek recipes are always a go-to and they never disappoint. These cheesy macaroni sandwiches filled with spiced lamb mince, called Pastitsio, are just over the top. Impress your guest with this set of goodness.

Pastitsio, sometimes spelt pastichio, is a Greek baked pasta dish with ground meat and béchamel sauce.

It’s everybody’s favorite!  So tasty and enticing.

Calories Per Serving: 587

Preparation Time: 1 Hour

25. Quick Ground Lamb Casserole (Enchilada Style)

A finger-smacking and juicy ground lamb recipe dish should always come in handy, especially when you are hosting some friends over the weekend. 

Made with layers of tortillas, ground lamb, salsa verde, spinach, and avocado in a delicious casserole.

This dish is so healthy and comes highly recommended for anyone going on a healthy meal plan. It’s the right choice for perfect for weeknight suppers or games night with the buddies.

Calories Per Serving: 585

Preparation Time: 35 Minutes

26. Hummus With Ground Lamb And Toasted Pine Nuts 

Suppose you are looking for a great appetizer or quick dinner during the week. This traditional Middle Eastern appetizer with flavors and all levels of tastiness is right there for you.

Hummus with Lamb and Pine Nuts is a crazy combination of traditional, creamy hummus layered with hushwee – a ground meat and pine nut mixture. So tasty and sumptuous. 

The hot meat and pine nut mixture slightly heat up the hummus to give it more flavor while it stays warm, not cold.

Serve with warm pita bread or a bowl of salad.

Calories Per Serving: 329

Preparation Time:  25 Minutes

27. Ground Lamb Eggplant Tomato Skillet 

Ever think of what a combination of eggplant, tomato, and lamb would give you? Of course, you guessed right. A mouth-watering and comforting dish that will keep your belly full and your taste buds happy. 

An earthy, light and healthy meal. It makes a great choice for dinner, and you don’t have to worry about piling up carbs. If you prefer your eggplant peeled, feel free to do that for more texture.

You can serve it with couscous, rice, or cauli rice. Dig in and your taste buds will never remain the same.

Calories Per Serving: 439

Preparation Time: 25 Minutes

28. Healthy Slow Cooker Lamb Chili 

Upgrade your culinary skills with these tasty, highly delicious, and finger-smacking meals. Combine ground lamb with a lot of veggies and beans to make a nutritious and flavorful stew. 

Grab some veggies from your pantry and whip up this luscious meal for the pleasure of your guests. To make the cooking process easier, prep your homemade seasoning ahead of time. 

It makes an excellent choice for a chilly evening with the family or a night out with friends. 

Calories Per Serving: 240 

Preparation Time: 4 Hours 10 Minutes

29. Easy Greek Gyro Skillet

A one-pan meal is always a go-to any day, anytime. It not only saves you time, but it also provides you with a very tasty and palatable meal in a short amount of time. No stress. 

This traditional sandwich features rotisserie-style roasted lamb, layered on a piece of warm pita bread. Generously top it with cucumbers, tomatoes, onions, and a creamy tzatziki sauce. So sweet and comforting!

Feel free to customize this recipe to your family’s taste by substituting certain ingredients just as you wish. It’s easy to make and it’s such a show-stopping meal. It goes well with hot rice, and you will love it. 

Serve alongside classic cucumber garlic sauce or Tzatziki Sauce or simple tomato sauce and pasta.

Calories Per Serving: 404

Preparation Time: 30 Minutes

30. Turkish Lamb Wraps 

Just one bite of the Turkish lamb wraps and all of your guests will be hooked. Load a tortilla full of lamb goodies, layer with the cucumbers, tomatoes, herbs and peppery watercress (or arugula or spinach).

Don’t forget to add some fresh mint and chili flakes to give it some zingy feeling.

Perfect for a family weeknight meals  or just dinner with your friends

Munch it like you have never had it. What a feeling!

Calories Per Serving: 595

Preparation Time: 30 Minutes

Frequently Asked Questions

Is Ground Lamb Better Than Hamburger?

Lamb tends to be healthier than beef and has plenty of omega-3 fatty acids because it is grass-fed. As such, according to Cafe Evergreen, lamb can also be a moderately good source of things like vitamin B, zinc, iron, and selenium.

Can I Use Ground Lamb Instead Of Ground Beef?

Yes, ground lamb makes a good substitute for ground beef, and it’s always a nice way to add something different, aside from the regular ground beef flavor.

It is adaptable and easy to prepare. It has always been a favorite. Try it for your next recipe and you will totally love it.

Is Ground Lamb Healthy?

Lamb is a red meat and is highly proteinous. It contains important vitamins and minerals. A 3-ounce serving of lamb has 23 grams of protein, almost half of the recommended daily intake for adults.

Diets that contain high protein are ideal for weight loss, surgery or injury recovery, and for athletes. 

 Red meats are high in iron, vitamin B12, selenium, niacin, phosphorus, and zinc. 

These are essential nutrients for body vitality, including immune support, cholesterol management, and bone health.