31 Yummy New Orleans Appetizers You Can Prepare At Home

Quick Table: 31 Yummy New Orleans Appetizers

Recipes	Calories Per Serving	Preparation Time
Shrimp Ceviche	174	51 Minutes
Southern Crab Beignets	374	26 Minutes
Oysters Rockefeller	82	1 Hour
Fried Green Tomatoes	547	40 Minutes
The Crawfish Etouffee	175	35 Minutes
Gumbo	677	1 Hour 50 Minutes
Louisiana Crab Cakes	286	36 Minutes
Oysters Rockefeller Dip	198	40 Minutes
Crawfish Bread	382	52 Minutes
Spicy BBQ Shrimp	191	10 Minutes
Oyster Patties	105	2 Hours
Crabmeat Ravigote	929	20 Minutes
Alligator Bites	300	2 Hours 20 Minutes
Drunken Halloumi	136	35 Minutes
Crawfish Cake	149	40 Minutes
Crawfish Deviled Eggs	203	22 Minutes
Creole Fried Pickles	200	35 Minutes
Cajun Sausage Bites	85	25 Minutes
Cold Crawfish Dip	309	8 Hours 30 Minutes
Boudin Balls	155	25 Minutes
Grilled Oyster	145	23 Minutes
Mini Muffulettas	196	20 Minutes
Shrimp Boil Skewers	111	45 Minutes
Muffuletta Pinwheels	403	2 Hours 15 Minutes
Lump Crab Mornay	371	20 Minutes
Glazed Chicken Minis	360	35 Minutes
Fried Okra	183	15 Minutes
Halloumi Fries	250	15 Minutes
Crab Bombs	30	50 Minutes
Louisiana Hot Crab Dip	120	50 Minutes
Jambalaya	574	1 Hour

Big Easy is a city with a rich culinary history and diverse influences. A unique blend of French, Spanish, African, and American flavors, there’s a sheer variety of appetizers options to choose from. 

Whether you’re looking for something fried, spicy, or just savory, you’ll find something in this list of 31 New Orleans appetizers.

1. Shrimp Ceviche

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Shrimp Ceviche is a light and refreshing dish perfect for summer events. This appetizer is easy to make yet very flavorful and refreshing.

The key to making the perfect shrimp ceviche is to use fresh ingredients and harmonious flavors. Perfect as a party or potluck appetizer, shrimp ceviche can be served with French fries, crackers, and vegetables.

Calories Per Serving: 174

Preparation Time: 15 Minutes

2. Southern Crab Beignets

These fried puffs of dough are filled with a flavorful crabmeat filling and served with a remoulade dipping sauce. They are the perfect bite-sized treat to enjoy before your meal.

They are fried to perfection. The dough is fluffy and light, and the crab filling is cooked to perfection.

The remoulade dipping sauce gives the appetizer a perfect finishing touch. It is slightly spicy and tangy, and it complements the beignets perfectly.

They are the perfect size for an appetizer – they are small enough to eat in one bite, but they are also filling enough to tide you over until your main course arrives.

Calories Per Serving: 376

Preparation Time: 26 Minutes

3. Oysters Rockefeller

Oysters Rockefeller is a classic appetizer that is sure to please. The oysters are wrapped in bacon and then rolled in bread crumbs before being baked in a rich cream sauce.

This dish is topped with a fried egg and served with a side of Rockefeller sauce. The richness of the sauce and the flavor of the oysters are superb.

They are delicious and elegant all at the same time. The oysters Rockefeller is so good even to be ordered as a main course dish.

Calories Per Serving: 82

Preparation Time: 1 Hour

4. Fried Green Tomatoes

Fried Green Tomatoes is a classic Southern appetizer that is sure to please. The tomatoes are coated in a batter and then deep-fried, giving them a crispy texture and a delicious, savory flavor.

They are served with a dipping sauce, making them the perfect complement to any meal.

Calories Per Serving: 547

Preparation Time: 40 Minutes

5. The Crawfish Étouffée

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A New Orleans favorite. Crawfish étouffée is crawfish tails and vegetables cooked in a tomato-based sauce. Crawfish étouffée is a hearty dish perfect for a cold winter night.

The rich, flavorful sauce is cooked over high heat until it’s thick and bubbly. The crayfish gives it a crunchy texture.

Calories Per Serving: 175

Preparation Time: 35 Minutes

RELATED: What To Eat With Red Beans And Rice (12 Best Cajun Side Dishes)

6. Gumbo

There’s nothing quite like a bowl of authentic New Orleans gumbo, and this dish is perfect for any occasion. The rich and flavorful broth is packed with chicken, shrimp, and sausage, and the thick roux adds a layer of texture and flavor.

Calories Per Serving: 677

Preparation Time: 1 Hour 50 Minutes

7. Louisiana Crab Cakes

Louisiana Crab Cake is a hearty and delicious seafood dish perfect for any occasion. Made with fresh crab meat, these cakes are usually fried or baked and served with dips. It can be served as an appetizer or a main course meal.

Whether it’s a quick and easy weekday dinner or an eye-catching dish for a special occasion, Louisiana Crab Cakes will be a hit.

Calories Per Serving: 286

Preparation Time: 36 Minutes

8. Oysters Rockefeller Dip

This appetizer is a classic dish that has been around for centuries. It is also a dish that is simple to make yet complex in flavor. Additionally, oysters Rockefeller is a dish that can be made ahead of time, making it perfect for entertaining.

Finally, this dish is sure to impress your guests with its elegant presentation.

Calories Per Serving: 198

Preparation Time: 40 Minutes

9. Crawfish Bread

Crawfish bread is one of the most popular appetizers in New Orleans. A delicious blend of crayfish, spices, and bread crumbs. There are many recipes for crayfish bread, but the best ones have one thing in common; using the freshest and highest quality ingredients.

If you’re looking for a delicious and authentic crawfish bread recipe, be sure to use only the freshest crawfish and spices. With a little time and effort, you can create an appetizer that is sure to please even the most demanding foodies.

Calories Per Serving: 382

Preparation Time: 52 Minutes

10. Spicy BBQ Shrimp

When it comes to shrimp, nothing beats a good grilled shrimp. This traditional New Orleans dish is not only delicious, but it’s also easy to make. For a truly unique appetizer, look no further than BBQ Shrimp.

So, what makes this dish so special? First, it’s the perfect combination of sweet and sour. Shrimp is coated with a delicious BBQ sauce. But the sauce is not spicy enough to overwhelm the shrimp.

Rather, it complements the taste of shrimp beautifully. Second, the dish is cooked in shrimp broth, which gives it a depth of flavor that other shrimp dishes cannot match. Shrimp broth also helps keep shrimp moist.

Calories Per Serving: 191

Preparation Time: 10 Minutes

RELATED: Healthy Cajun Recipes

11. Oyster Patties

Oyster patties are popular appetizers. A mixture of oysters, celery, onions, and garlic, usually served with crackers or bread. What makes oyster pate the best Orléans appetizer is its unique flavor.

Oysters baked with a blend of spices and herbs have a unique flavor that sets them apart from other oyster dishes.

Patties are usually deep-fried, giving them a crunchy texture that’s perfect for dipping. Orleans Oyster Patties are for you if you’re looking for delicious and unique appetizers to serve at your next party or get-together.

Calories Per Serving: 105

Preparation Time: 2 Hours

12. Crabmeat Ravigote

It is a popular appetizer in New Orleans, where it is often served with crusty French bread. Ravigote is a perfect blend of rich and creamy flavors. The crab meat is perfectly cooked, and the mayonnaise adds a delicious richness to the dish.

The seasonings are perfect, and the dish has just the right amount of zing.

If you’re looking for an appetizer that is sure to please, look no further than crabmeat Ravigote. It is the perfect way to start your meal and make sure your guests are happy and satisfied.

Calories Per Serving: 929

Preparation Time: 20 Minutes

13. Alligator Bites

Alligator Bites are a New Orleans tradition that dates back to the city’s early days. It’s a simple dish of diced crocodile meat covered in breadcrumbs and fried, but it’s very tasty. 

Alligator meat is a low-calorie, low-cholesterol lean protein making it a healthy option for those who want to monitor their weight and cholesterol levels. Alligator bite is a unique dish you won’t find anywhere else.

It is a fun and interesting appetizer when going out with friends and family.

Calories Per Serving: 300

Preparation Time: 2 Hours 20 Minutes

14. Drunken Halloumi

Halloumi is made from sheep’s milk and is salty and slightly sweet, unlike other cheeses. It is also crunchy and perfect for grilling and roasting. Another reason why drunken halloumi is the best Orléans appetizer is its versatility.

It can be served in various dipping sauces or as a salad or pizza topping. It’s also a great addition to wraps and sandwiches.

For a unique and flavorful appetizer for your next party or gathering, look no further than Drunk Halloumi. You won’t be disappointed.

Calories Per Serving: 136

Preparation Time: 35 Minutes

15. Crawfish Cake

The crawfish cake is the perfect appetizer to wow your guests. Use only fresh crawfish and seasonings if you’re looking for a delicious and authentic crawfish cake recipe. You can never go wrong with the crawfish appetizer with a little time and effort.

Calories Per Serving: 149

Preparation Time: 40 Minutes

16. Crawfish Deviled Eggs

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Crawfish deviled eggs are the perfect appetizer for any gathering. They are creamy, flavorful, and packed with protein. Plus, they are easy to make and can be made ahead of time.

The combination of flavors and textures makes crawfish deviled eggs the best appetizer. The creamy egg yolk pairs perfectly with the zesty crawfish, and the hint of spice from the cayenne pepper gives them an extra kick.

Calories Per Serving: 203

Preparation Time: 22 Minutes

17. Creole Fried Pickles

When it comes to appetizers, nothing beats Creole Fried Pickles. These fried pickles are perfectly battered and fried and are usually served with a dipping sauce on the side.

Dipping sauces vary but often include a combination of mayonnaise, ketchup, and Creole spices.

Are you looking for a delicious and unique appetizer to serve at your next party or gathering? Look no further than Creole Fried Pickles; your guests will surely be delighted with this.

Calories Per Serving: 200

Preparation Time: 35 Minutes

18. Cajun Sausage Bites

There’s just something about Cajun sausage bites that make them the perfect appetizer for any occasion. Maybe it’s the way they’re cooked to perfection, or maybe the combination of spices that gives them their unique flavor.

Whether you’re hosting a party or just looking for a quick snack, the Cajun sausage bites is the way to go. So, why are Cajun sausage bites one of the best Orleans appetizers?

First, they’re bite-sized, so they’re easy to eat. Second, they’re packed with flavor. And third, they’re always a hit with guests.

Calories Per Serving: 85

Preparation Time: 25 Minutes

19. Cold Crawfish Dip

There are many reasons why cold crawfish dip is the best New Orleans appetizer. The taste of lobster is unique and unmatched. The dip itself is also very versatile and can be enjoyed with different dip particles.

Cold Crawfish Dip is light and refreshing, making it a great way to start your meal. Finally, this dish is super easy to prepare and can be prepared ahead of time, making it a perfect appetizer for any party or event.

Calories Per Serving: 309

Preparation Time: 8 Hours 30 Minutes

20. Boudin Balls

Boudin Balls are Louisiana-style fried appetizers made with boudin sausage. Sausage mixed with rice and spices rolled and fried. Boudin balls are usually served with a dipping sauce such as tartar sauce or creole mustard.

Boudin balls can be served as a starter, main course, or snack. You can also customize the flavor to your liking, such as spicy, savory, or sweet. It is sure to delight everyone at your next party or gathering.

Calories Per Serving: 155

Preparation Time: 25 Minutes

RELATED: 31 Cajun Appetizers To Celebrate The Carnival Season

21. Grilled Oyster

Grilled oysters are a popular New Orleans appetizer with several specials. First, it is usually served fresh. In other words, full of flavor. Second, they are grilled over an open flame, giving them a smoky flavor.

And finally, they’re usually served with a garlic and butter sauce that takes them to the next level. Impress your guests and leave them wanting more!

Calories Per Serving: 145

Preparation Time: 23 Minutes

22. Mini Muffulettas

Mini Muffuletta is one of the best appetizers. A bite-sized version of the classic muffuletta sandwich, a New Orleans staple.

Perfect for sharing, mini muffulettas pack all the flavors of a classic sandwich. If you’re looking for a taste of New Orleans, try Mini Muffuletta.

Calories Per Serving: 196

Preparation Time: 20 Minutes

23. Shrimp Boil Skewers

Shrimp Skewers are the perfect appetizer for any occasion. Easy to make, yet elegant and flavorful. The key to making the perfect shrimp skewers is to use fresh shrimp and cook them well until they are tender and juicy.

It is the seasoning in the shrimp that gives the dish a bright flavor and propels it from a mere appetizer to the star of the show.

Calories Per Serving: 111

Preparation Time: 45 Minutes

24. Lump Crab Mornay

A very elegant dish that will impress your guests. It’s also super easy to make and can be made ahead of time, so you’re in no rush when your guests arrive.

This dish is made with fresh crab meat, a silky Mornay sauce, and a crunchy Parmesan cheese topping. It’s a great way to start a meal, and your guests will be amazed at your culinary skills.

Calories Per Serving: 371

Preparation Time: 20 Minutes

25. Muffuletta Pinwheels

Muffuletta Pinwheel is a popular appetizer perfect for parties and gatherings. They are made from a variety of meats, cheeses, and vegetables; all rolled into cute pinwheels.

The muffuletta pinwheel appetizer is gluten-free, vegetarian, and keto-friendly. Everyone loves bite-sized appetizers, and the muffuletta pinwheel is a perfect size. The pinwheel is ideal for anyone looking for an easy and delicious appetizer.

Calories Per Serving: 403

Preparation Time: 2 Hours 15 Minutes

26. Glazed Chicken Minis

Chicken minis with chicken strips are a healthy and delicious appetizer. These mini chicken skewers are made from grass-fed chicken and are perfect for your daily protein intake. It’s also a great source of omega-3 fatty acids known to improve heart health.

The chicken is juicy and tender, and the sauce is savory and delicious.

Calories Per Serving: 360

Preparation Time: 35 Minutes

27. Fried Okra

Okra is a versatile vegetable that can be used in a variety of dishes. But one of the best ways to enjoy okra is fried okra. Fried okra is a popular appetizer often served in Southern-style restaurants.

Frying the okra until golden brown creates a delicious, crunchy texture that is hard to resist. Okra is usually served with a sauce that adds flavor to the dish for an even more delicious appetizer.

Calories Per Serving: 183

Preparation Time: 15 Minutes

28. Halloumi Fries

It is traditionally made from a mixture of goat’s and sheep’s milk, but in countries where this milk is hard to come by, it is made from cow’s milk.

Halloumi has a layered texture similar to mozzarella cheese and is salty because it is pickled in brine. Crispy halloumi fries are a great appetizer or snack.

These fries are so easy to make that you don’t even need a deep fryer. Fry these halloumi chips at home in your pan, and they will be irresistible.

Calories Per Serving: 250

Preparation Time: 15 Minutes

29. Crab Bombs

An ounce of handpicked fresh jumbo crab meat seasoned to perfection and marinated in mayonnaise with no fillers; these appetizers are the perfect choice for parties. The crab bombs are delicious, and every bite leaves you wanting more.

Crab bombs should be on the top of your list for a great appetizer.

Calories Per Serving: 30

Preparation Time: 50 Minutes

30. Louisiana Hot Crab Dip

When a football season approaches and you’re looking for a new gameplay meal, this should be first on the list. It’s not overly fishy, ​​the flavors blend well, and it’s creamy and cheesy.

Goes with almost anything. Slice baguette bread and serve with fries or crackers.

Calories Per Serving: 120

Preparation Time: 50 Minutes

31. Jambalaya

A rich and hearty dish that combines rice with seafood or pork. It typically uses celery, pepper, onion, and a combination of herbs and spices to create a rich, creamy, instantly soothing dish.

It’s the kind of meal that sticks to you, helps you get through a long day, and serves as comfort food on a cold winter’s day.

Calories Per Serving: 574

Preparation Time: 1 Hour

Frequently Asked Questions

What Is An Appetizer?

An appetizer is a meal usually served in small quantities before the main meal. It is used as a form of enticing and rising anticipation for the main meal to be served.

Are Appetizers Necessary?

Appetizers are essential for you to have a balanced diet. But I want to eat less these days; do I still need an appetizer? Well, Yes. You can try out some “mild” appetizers to work out your appetite, such as nuts, chips, dips, crackers, cheese, and other snacks.

Is All New Orleans Food Spicy?

There is a myth that New Orleans foods are spicy, but in fact, they are seasoned with a variety of herbs. In addition to different vegetables and smoked meats, these dishes are highly popular for being cooked with many herbs.