Try as you might, sometimes you just cook too many ribs – or you eat so much other stuff that you can’t fit in as many ribs as you planned!
Whatever the reason for having leftovers, you certainly don’t want them to go to waste!
Well, great news – there are so many great ways that you can use your leftover ribs to make delicious food. Even the bones!
You’ll find 20 of the absolute best recipes making use of leftover ribs here – both pork and beef!
Sandwiches are always going to be fantastic ways to use any leftover meat you have from cooking!
For a fantastic sandwich, you could do a lot worse than checking out this delicious recipe for a French dip sandwich that’s flavored with a delicious au jus that you’ll make yourself from scratch!
Not to forget the fantastic tasting horseradish mayonnaise, of course.
You’ll need a whole pound of leftover prime rib roast for this recipe, so it’s definitely one for when you’ve got a lot more meat leftover than you intended!
Well, if you were worried that so much meat would go to waste, then you’ve found the perfect way to use it all up with this amazing recipe.
For a really delicious breakfast meal – and a great way to use any leftover ribs you might have after your last cookout!
You’ll want to chop your ribs up nice and finely, as best you can – depending on how you cooked your ribs, they might already fall apart like pulled pork!
You’ll add a lot of other delicious ingredients too – russet potatoes and bacon being the co-starts here, alongside your delicious ribs.
Give yourself 45 minutes or so to have this recipe done. If you’re using the quantities listed in the recipe, you’ll have made a delicious breakfast for 2!
No matter how you’ve cooked your prime rib, you can add a hint of Mexican cuisine to it with this amazing recipe for tostadas!
They’re extremely tasty and filling, and a really tasty way to use any leftover beef.
You’ll need very little time to make these too, which means that they’re a perfect way not only to use your leftovers, but to make something with them very quickly!
Just 20 minutes total of preparation and cooking, and these tantalizingly tempting tostadas will be ready to eat!
What’s more – in that 20 minutes, you’ll have made enough tostadas for 6 servings!
This amazing recipe for fried rice will need just a cup and a half of leftover barbecue pork ribs to make a meal that’s absolutely delicious, and full of fantastic Asian flavors!
Mirin, rice vinegar, hoisin, soy sauce and gochujang all combine to make a fantastic tasting set of flavors – but, of course, that’s not where the flavors of this fantastic meal end!
You’ll also enjoy red onion, ginger, and garlic, along with vegetables and 4 cups of cooked short grain rice.
The title of this one really tells you everything you need to know – it’s a sandwich made from leftover prime rib!
Of course, the chances of actually having any prime rib leftover are often pretty slim, but if you do end up with some, then there are few better ways to make use of it than to make a great sandwich like this one!
Slice your leftover prime rib as thinly as you can to make these great sandwiches.
You’ll want the most surface area for the delicious dressing you’ll make, after all! 12 ounces of prime rib should be enough to fill 4 sandwiches.
If you’ve had chili more than once in your life, then it’s probably safe to say that you’re absolutely sold on it – as it’s of course an absolutely delicious dish, with so many fantastic ways to be creative and unique when you make it!
Every chili fan has at least one or 2 go-to recipes – so why not add this fantastic one to your repertoire?
Of course, the delicious leftover prime ribs you’ll use are going to make it taste absolutely amazing!
This is a really simple recipe too, as it uses store-bought seasoning mixes – saving you time and effort, but still showing you how to make an absolutely divine tasting chili!
It would be completely fair to say that, for some people, the Philly Cheesesteak is the absolute king of sandwiches.
If you’d count yourself amongst that number, then it’s a fair bet that you’ll go absolutely mad for this fantastic way to make a great Philly Cheesesteak using leftover prime ribs!
It’s packed full of all the delicious flavor you’d expect – and of course, it’s full of cheesy goodness too!
It’s totally worth the 20 minutes it’ll take to make this amazing sandwich that’s perfect for any time of the day.
You’ll get 4 servings from this recipe too!
A good hearty stew is always a fantastic meal, and this one is also a great way for you to use your leftover prime ribs!
You’ll actually get so much use out of leftovers with this recipe that you might well be amazed.
After all, not only will you use leftover meat, but also fat trimmings and even the bones to make this delicious stew.
It’s going to take quite a while in the slow cooker – around 6 hours if you cook it on high, and between 8 and 10 hours if your cooker is on the low setting.
Of course, something this delicious is definitely worth the wait – but don’t expect to be able to make this one in a rush.
This is such a delicious pie recipe that you’ll love not just for its efficient use of leftovers, but because it’s downright delicious in its own right!
After all, it’s hard to go wrong when you have such a good selection of delicious ingredients.
Diced onion, carrots, celery, roast potatoes, sweetcorn and peas are just the start of the flavors, though.
There’s plenty more, starting with Dijon mustard, Worcestershire sauce, and some beef broth.
Phyllo dough is the key to the texture of the pastry. You’ll absolutely love how the dry flakiness of the pie combines with the delicious filling!
Tacos are of course a fantastic way to serve pork – and a handy way to make a great meal or snack out of any leftover ribs!
Of course, this isn’t just any taco recipe, but an absolutely delicious one! You’ll learn how to make amazing tacos stuffed with meat from your leftover ribs – and with an absolutely delicious honey lime slaw!
You’ll need plenty of delicious ingredients for this – it’s packed full of flavor! Red and green cabbages, carrot, and cilantro are the bulk of the slaw – and they’re topped off with a delicious dressing made from lime juice, vinegar, honey, salt, and pepper.
Quesadillas are an old classic for a reason – they’re absolutely delicious, and simple to make! They’re a great way to use up some of your leftover prime ribs too – they’ll make for an absolutely great tasting filling!
5 or 6 leftover ribs should be enough to make 2 filling servings of this recipe. They’ll be packed with delicious melted cheese, and delicious warmth and spice from the ground cumin and fresh jalapenos.
As always, if you want a bit more spice from your jalapenos, leave the seeds in!
Using your leftover ribs, you’ll have these done in just 15 minutes! Absolutely delicious – and ready to serve!
For an absolutely delicious and filling breakfast, you are going to struggle to beat this one!
It’s definitely going to set you up well for the day ahead – although you might need to have a little bit of a sit down first, as this one is definitely going to fill you up well.
To your leftover pork ribs, you’ll add 2 russet potatoes, some red and green peppers, and a diced onion.
Of course, don’t forget the eggs and toast – a crucial part of this breakfast!
You’ll be full of protein, vegetables, and delicious flavor after eating this amazing breakfast – and you’ll have it ready in just 35 minutes too!
A Beef Stroganoff is an absolutely fantastic and creative way to use up any leftover prime rib! You’ll need around a cup of leftover prime rib roast for this recipe – ideally, cut into strips around 2 inches long.
It’s a delicious and creamy recipe, with so many delicious flavors – tarragon, sage, thyme, Worcester sauce, and Dijon mustard – and more!
You’ll love how all of the amazing flavors combine with the mushrooms and prime rib to make a satisfyingly rich and creamy dish.
If you love fried rice, then you’ll love this recipe for it – especially if you’ve got some leftover pork ribs that you need to use!
It’s such a quick and simple recipe too – you’ll be amazed at how fast you have this fantastic meal done!
Aside from the time it takes you to cook your jasmine rice, you’ll have the rest of this cooked in less than 10 minutes.
So, while your rice is cooking, you might as well get to work on shredding the pork, separating it from the bone and pulling it into smaller pieces.
After that’s done, just a few minutes more of cooking and this entire meal is completely done!
If you’re the sort of person who just can’t abide waste, then this recipe is going to please you so much.
It’s the perfect way to make something that tastes absolutely delicious from any leftover bones you have from your prime rib!
If they still have some meat attached to them, then even better, of course!
This noodle soup, inspired by Vietnamese cuisine, is packed full of delicious flavors, meaning that it’s not only economical to make, but amazing in its own right.
It’s one you’ll want to make again and again, leftovers or not!
This is one of those recipes that seems so obvious once you’ve made it for the first time.
You’ll wonder how you never came up with the idea yourself – but not for long, as you’ll soon be too busy enjoying these delicious sandwiches to care about anything else!
You just need 4 ingredients, and the tiniest amount of time to make these sandwiches.
The part that takes the longest will be pulling the meat from the bones – but even that’s not going to take you too long!
Use your favorite BBQ sauce, some great tasting bread, and some pickles, and you’ve got a fantastic sandwich!
If you’re looking for a novel way to use your leftover ribs, how about making a soup from them?
You simply can’t go wrong with the flavor of this delicious soup – after all, it’s going to heavily feature those fantastic tasting ribs!
It’s packed with some delicious vegetables too. Use either butternut squash, or a few sweet potatoes – completely up to you!
Either one will taste absolutely fantastic. In fact, you may as well make this recipe twice. You probably won’t even mind cooking extra ribs to try both ways!
If you’re ever stuck for something to cook, you can be fairly sure that you’ll be able to make a delicious match for almost any food you’re making with mashed potatoes.
They might be simple and humble, but get them right and they’ll absolutely never fail you!
So, it’s no surprise at all that they pair really well with leftover prime rib.
In fact, they’re an absolutely delicious match for it – and that combination of flavors is made even tastier thanks to the minced garlic and lovely fresh mushrooms you’ll add in too!
If you’re a pork fan (and let’s face it, if you’re already cooking ribs, you definitely are!), then you’ll of course absolutely love this fantastic recipe for a BBQ pork sandwich!
It’s a fantastic recipe, and a really good way to use those leftover ribs.
You’ll need to shred the ribs, to ty ro get that pulled pork effect for the best sandwich.
You don’t have to just use ribs for this sandwich, though – as the recipe says, you can use any leftover BBQ meat you want!
Whatever you use, be sure to have enough cheese! 2 cups of shredded ribs will go perfectly with 8 slices of cheddar, and 4 buns – giving you 4 delicious servings.
You don’t have to use leftovers for this fantastic recipe, of course, but it’s an absolutely amazing way to finish them off if you do have some!
After all, a pie is one of those universally loved foods. It’ll always go down well!
This one is, of course, especially delicious if you’re using your delicious BBQ ribs – after all, it’s going to taste of everything that you did to them!
So, this could well be one of the most delicious pies you’ll ever taste, thanks to the rich, smoky flavor of barbecued prime ribs!
Frequently Asked Questions
What Can I Do With Leftover Bones?
Don’t worry if you find yourself with some bones you don’t know what to do with, and you don’t want to waste them.
There are a few recipes for delicious soups on this list that will put these bones to perfect use!
What Sort Of Leftover Meat Do I Need For These Recipes?
Of course, nobody is going to stop you from using whatever meat you like, but these recipes are intended to be cooked using either pork or beef ribs.
Check the individual recipes for details!
What’s The Best Sort Of Food To Make With Leftover Ribs?
Well, as you can tell by the diverse set of recipes here, there are so many great and different options for you to use up your leftovers.
Really, the choice is yours – and you’ve got plenty of it!
No matter what your tastes are, you’re sure to find a delicious way to use up any leftover ribs you might have with this list of fantastic recipes!