While the rides and bright lights at fun fairs and carnivals are always vastly exciting, nothing compares to the food served there. To be honest, it’s the cuisine that really makes the experience what it is!
There are numerous delicacies associated with state fairs, and today we’ll look at one of the most popular: the iconic funnel cake.
If you’ve never had a funnel cake, here’s a quick rundown: it’s a cake composed of batter that’s poured through a funnel into sizzling fat or oil, deep-fried until crunchy and golden, presented with sugar dusted all over the top. A funnel cake is a truly delightful delicacy.
If you didn’t already know, there are so many ways to create funnel cakes at home, and one of the easiest ways is by using pancake mix instead of flour! So, in this article, we have gathered up several recipes that use pancake batter to create the delicious treat.
Here are fifteen stunning funnel cake recipes that use pancake mix.
Let’s get started!
So, yes, as it turns out, you can easily make funnel cake with pancake mix at home! There will be no need to make any more visits to your local carnival to purchase your favourite sweet snack.
It doesn’t matter which pancake mix you use to make your own funnel cake: Mrs Butterworth’s, Bisquick, Krusteaz, or any other brand you prefer. Combine with a few more ingredients, then funnel into heated oil till golden brown. It’s never been easier to make your own funnel cake in your own kitchen!
Everyone knows that when desserts are compressed into bite-sized replicas of the original recipe, they are always nicer and sweeter. Create your own Easy Funnel Cake Bites to put this idea to the test!
When making these tiny bits, make the cooking procedure considerably easier for yourself by using a ready-made pancake mix – again, it doesn’t really matter which type of mix you choose. Instead of funnelling the batter into the oil, you’ll scoop it in, which will produce small, circular pieces rather than long strands. Just make sure you don’t get burned!
Yes, funnel cakes are delicious on their own, but why not try switching it up with an alternative recipe? This technique will show you how to build your own chocolate chip funnel cake, coated in delectable strawberry sauce.
Using a pancake mix with chips already included is the key to making these chocolate chip funnel cakes, however you could always use a normal pancake mix instead and add your own chocolate chunks. In any case, this is a sure-fire way to make your own fluffy, chocolatey dessert!
Red velvet funnel cakes are a delectable, colorful, and decadent delicacy that’s ideal for special occasions like the holiday season or Valentine’s Day, as well as for when you simply want to try something new.
This delightful dessert is unlike anything you’ll find at a fairground: it’s a simple funnel cake recipe, using pancake mix, with a red velvet tasting twist paired with a dab of cream cheese icing or icing sugar on top. It both looks and tastes fantastic! Make this colorful dessert at home for a special treat.
Who doesn’t enjoy the sweet flavor of banana cake? If you do, you should absolutely try making your own Banana Split Loaded Funnel Cake using this recipe.
To make the initial cake, you’ll only need two ingredients: pancake batter (from a package of pancake mix) and mashed banana. After you’ve made the cake, add all of the toppings that you’d normally put on a banana split, such as whipped cream and plenty of sprinkles. This recipe is incredibly wonderful, and you will want to cook it again and again!
Next, we’ve got a recipe straight from the official Ocean Spray website, which uses their excellent Whole Berry Cranberry Sauce to make a compote to cover your own funnel cakes.
Make the funnel cake using pancake mix, eggs, olive oil, and milk, then make the coulis separately with cranberry sauce and the remaining ingredients. Finally, combine both ingredients to make a delightful dessert that the entire family will enjoy!
Remember how we stated that when sweets are compressed into smaller, bite-sized pieces, they taste better and look cuter? Then we’ll look at a funnel cake fry recipe. Even better, these little sweets have an apple pie flavor.
Before funnelling into hot oil, combine the pancake batter with apple sauce, apple cider, and cinnamon to make the most delightful, fluffy apple pie-flavored delights you’ve ever tasted. To get the best results, dust with cinnamon sugar and then dip in delicious caramel sauce.
Many people have compared funnel cakes to a cross between churros and doughnuts when asked about its flavor and texture. Instead of focusing on the latter, why not try producing a variant that closely resembles the former?
This recipe is simple to prepare and will impress your guests either served as part of a carnival-themed celebration or as a fun brunch item. The resemblance to a Churro is due to the cinnamon and sugar placed on top of the cake as a final touch. Try it out for yourself!
So many people claim that incorporating crispy bacon into a sweet dish and drizzling it with sticky honey or maple syrup tastes magnificent. Funnel cakes, of course, are no exception to this rule!
To make your own delicacy that tastes out of this league, top the classic state fair favourite with some bacon bits, fresh blueberries, maple syrup, and powdered sugar. This dessert’s combination of sweet and salty flavors is unlike anything other, and we can guarantee that you’re going to love it.
Look no further than this strawberry funnel cake for a funnel cake recipe that incorporates some sweet, fruity ingredients! The vibrant pink color just adds to the total pleasure experienced when eating this delectable treat.
All you have to do is make a funnel cake with some pancake mix and water, and then top it with some delightful strawberry-flavored Nesquik. The strawberry taste adds an unexpected note of tanginess while maintaining the overwhelming sweetness. We strongly advise you to make your own lovely pink sweets at home!
This fluffy funnel cake recipe uses the same method as the original to make the same scrumptious sweets, but in the form of a delectable donut.
The crunchiness of the surface of these funnel cake rings is to die for, as is the softness of the caramelised apples nestled inside, dipped in gooey caramel. Who doesn’t enjoy drizzling a creamy, sweet sauce over sweet delicacies for added flavor? This is one of those dishes that you’ll want to keep on hand.
If you’ve decided to go gluten-free, going to your local state fair might not have the same effect: there just aren’t any desserts suitable for you to eat. We understand your frustration, and we’re here to help: with this recipe, you can make your own gluten-free funnel cakes at home!
What’s the secret? To reproduce the crunchy yet soft texture of the classic funnel cake, use gluten-free pancake mix. If you want to make a dairy-free dessert, you might substitute almond milk for the cow’s milk. Hey, you’re welcome!
It makes us feel better to add a little fruit to a particularly hefty dessert to give the impression that we are eating something slightly healthier. At the very least, we’re getting one of our five-a-day, right?
This Strawberry Shortcake Funnel Cake isn’t really healthy, but it tastes fantastic and is topped with some luscious, juicy fruit. The mix of cut strawberries and light whipped cream is delicious, and it complements the fluffy, sweet funnel cake perfectly. Why don’t you give it a shot?
Is it your or a loved one’s birthday approaching? You should absolutely consider preparing your own scrumptious rainbow-colored Birthday Cake Funnel Cake to celebrate!
While this recipe calls for flour, baking powder, and baking soda, there’s nothing stopping you from using a packet of pancake mix instead for a quicker bake. This delicacy is all about the garnishes, which include creamy icing and a plethora of brightly colored sprinkles! This funnel cake is as appealing to the eye as it is to the palate.
Last but not least, we’ll end our list with a funnel cake laced with one of our all-time favourite dessert flavors: chocolate. While there’s nothing wrong with the original, it’s never a bad idea to change things up now and then!
The chocolate funnel cake is rich on its own, but not overpoweringly so. For a superbly sweet delicacy, sprinkle some sugar along with the sweet yet tart cherry compote and delectably soft whipped cream on top. Again, this recipe does not call for pancake mix; all you have to do is substitute the mix for the flour and baking powder. Job done!
Frequently Asked Questions
What is a Funnel Cake?
A funnel cake is a dessert made of batter poured through a sieve into boiling fat or oil, deep-fried till crisp, and consumed with sugar dusted on top. This delicacy is a regional sweet snack prevalent in regions of North America, primarily found at carnivals and amusement parks. The flavor and texture have been likened to a cross between donuts and churros by some.
Can You Make a Funnel Cake Out of Pancake Mix?
A funnel cake is easily made by mixing a pancake mix with eggs, milk, sugar, salt, vanilla extract, and frying oil. Many customers claim that using pancake mix instead of all-purpose flour and baking powder results in a softer, more airy texture. It’s also more convenient to use since the baking procedure requires less measuring!
How Do You Make Funnel Cakes in a Deep Fat Fryer?
You can create a funnel cake in a deep fat fryer by tightly gripping the funnel, pouring the batter into it, and allowing the batter to flow into the hot fat in a circular motion. Allow the batter to fry until golden brown, which should take no more than two to three minutes in total.
Once they’re done, drain the excess oil by placing the cake on a paper towel. Finish by dusting the cake with powdered sugar and adding any additional desired toppers.
We hope you enjoyed reading through our list of 15 different recipes to produce your own funnel cakes at home, using pancake mixes. Hopefully you will have found one – or several – recipes that you are excited to create yourself.